Cooking in the Archives
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Updating Early Modern Recipes (1600-1800) in a Modern Kitchen.
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To preserve peaches
I've been working on a salad recipe to share here, but this summer has not felt like a good time to test salads. On this rainy August morning, I realized I had some very very ripe peaches and decided to make something with them instead. (Gervase Markham's
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Making sure you're not a bot!
As I searched my recipe notes, I came across a recipe To preserve peaches in Bodleian Libraries, MS Rawl. C.81 . I transcribed it during a research appointment back in July 2022 because it sounded delicious and it still sounded excellent this morning. MS
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Nurses chase cyclospora with interviews, fast-food receipts, and the messy details
In Michigan, the state with the highest number of cyclosporiasis cases, public health funding has been cut and then restored. It makes the job of track outbreaks much harder.
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Codling Preserves (To preserve green fruit another way)
It became abundantly clear that it was time to thin the clusters on the apple trees in the back garden when the branches began to bend in unusual ways. Codlings, unripe young apples, were weighing down the long thin branches. I needed to pick quite a few.
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The Taming of the Stew: Penn State professor cooks from Shakespeare
Penn State Abington professor's new book,
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