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Overview
It takes time - and hard work - to get from here to where you want to be. X Careers Learn to walk before you run Not only has spring officially sprung, it's also t-minus one month or so until a new eager crop of fresh-eyed college graduates enter the workforce.
News
Il Ponte sets Sept. 15 opening date for New York-style Italian dining Downtown
Chef Adam Siegel and Daria Aitken-Siegel's new restaurant will bring handmade pasta, red sauce and a bit of New York swagger to East Town.
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A new era begins as the 2026-27 Milwaukee Bucks schedule is released
It's already time to think about the next season of Bucks basketball at Fiserv Forum.
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Eat well, do good: 56 restaurants unite for Children's Wisconsin
Have breakfast, lunch, dinner or all three meals at your choice of participating restaurants on Aug. 27 and you'll be supporting lifesaving work that makes a difference for children and their families.
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Lindsey Stirling brings her multi-talented show to Wisconsin State Fair
Ahead of Friday night's stop at the Wisconsin State Fair, we talked to Lindsey Stirling about everything that goes into her show-stopping "Duality Untamed Tour."
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52 restaurants (week 33): Wy'east Pizza
Keep it casual, but delicious, at this west side pizza joint that bakes its pies to order, complete with unique, local ingredients.
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Doors Open Milwaukee will have more than 180 sites this year
Historic Milwaukee's annual Doors Open Milwaukee event, which offers looks inside buildings all around town, is set for Sept. 26-27 and will open the doors to more than 180 sites.
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Urban spelunking: The renovated 1909 Wisconsin State Fair Dairy Building
You might be forgiven for never having really noticed the Dairy Building at Wisconsin State Fair Park in the past. It had previously been largely obscured and pretty much everyone headed there had only one thing on their minds: GET. A. CREAM. PUFF.
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Burlington's Low Daily Beer adds a second location
Low Daily Beer, which operates in an old train depot at 700 N. Pine St. in Burlington, in Racine County, has announced that it is opening a second location - at another former train depot - later this year.
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Georgie Porgie's & Chef Adam Pawlak team up for a cause
The second annual "Collab for the Kids" features a Wisconsin burger, a custard sundae and an Aug. 20 fundraiser benefiting Cooking for Kids.
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Pinch me: The Jalisco's burrito is back!
We put the new Jalisco's burrito to the 90s Bar Time Jalisco Burrito Test.
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