{"id":3924522,"url":"https://alion.io/job/accor-asian-chef","title":"Asian Chef","company":{"id":8914,"name":"Accor","domain":"accor.com","url":"https://alion.io/company/accor-group","size_band":null,"is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"SmartRecruiters","truth_index":{"grade":"B","score":76,"open_postings":67,"ghost_share":0,"stale_share":0.97,"repost_share":0,"time_to_fill_p50_days":26,"computed_at":"2026-11-07T05:47:08Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":"full_time","work_mode":"remote","remote_scope":"stated_countries","remote_scope_basis":"board_field","remote_working_hours":null,"hiring_geo_confidence":"inferred","locations":["Hurghada, Egypt"],"countries":["EG"],"hiring_countries":["EG"],"hiring_countries_total":1,"salary":null,"salary_estimate":null,"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-18T00:00:00Z","employer_posted_date":null,"last_verified_at":"2026-10-18T00:00:00Z","board_verified":false,"closed_at":null,"days_open":20,"trust":{"level":"not_scored","repost_count":null,"flags":[],"days_open":20},"description":"Support the Executive Chef in: selecting qualified people to work in the department; ensuring that the personnel work in a healthy coherent systematic and organised manner; and create team spirit and increase their motivation by contributing to their education professional skills and personal development.\nIs responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.\nWithin kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair it is not allowed that man has a moustache or beard.\nWork in a coordinated manner with all sous chefs and section chefs and instruct them as needed.\nIdentify the work methods and cooking standards and ensure that these are applied to ensure that food is prepared in a quality manner and that personnel work efficiently.\nCheck the daily provision vouchers and accelerate the circulation of slowmoving supplies.\nControl the current status of raw foods and provisions as well as the way that excess food is used prevent food from spoiling use excess food in an efficient manner and control the portions of food.\nMake sure the personnel working in the department comply with personal hygiene rules.\nCheck all of the storage houses at the beginning of work and ensure that they are orderly deliver old products to production and make sure that the remaining food is made use of. Check the cooling systems of food storages and ensure that food is used according to the first in first out principle.\nCheck the menu and inform and warn personnel of any missing or problematic products so that the same situation does not reoccur.\nMonitor the performance of personnel and report personnel that do not work efficiently to the Executive Chef.\nAssist the Executive Chef in preparing menus taking into account the facilitys standards food cost budget and special occasions (private functions special themes etc.).\nDetermine the necessary cooking methods to produce food in a quality and healthy manner and control whether these methods are implemented.\nDeliver trainings to food production personnel about menu preparation product recipes and food costs etc. (except for standard trainings such as the Food Safety System and ISO standards).\nRegularly monitor the food safety management system.\nKeep track of the related publications seminars and trade fairs to operate his/her department in a more modern healthy and efficient manner.\nInstruct stewards to make sure that the kitchen is extremely clean safe and compliant with hygiene rules.\nCommunicate the workload and operations to seniors assign personnel to projects taking into account their strengths and weaknesses and support their development.\nMonitor the work of kitchen personnel instruct them take measures against potential adverse events and design their training programmes.\nIn addition to the above carry out the Executive Chefs written and verbal orders and report to senior managers.\nInitially prepare all of the food produced in the restaurant and show how to make the food to the personnel. Is responsible for the production and presentation of the food in the restaurant.\nRemain in the restaurant during service hours and when needed talk to guests and ask them what they would like what they like and do whatever is necessary to increase guest satisfaction.\nTo predict that all activities and to be purchased all equipment and belongings may create disease for the environment to join all activities which is organized to protect biological diversity and shares the responsibilities shares the individual responsibilities in order to increase environment knowledge and to carry on necessary trainings. To provide minimum consumption currently used all stuffs and equipment (paper printed out etc.).\nTo implement necessary warnings and departmental trainings in order to save energy inside the facility. \nTo implement his responsibilities in order to eliminate and collect waste in a proper way reduce environmental pollution and harmful effects to the environment.\nCarry out all responsibilities related to the quality management systems implemented at the facility.\nCarry out all other duties assigned by managers and hotel management not specified in the job description.\nCarry out all responsibilities related to Protection from pandemic disease & action response implemented at the facilities\n\nQualifications: \nEducation: At least a high school or equivalent diploma.\nExperience: Extensive practical and managerial experience related to the processes in the respective department (at least 3 years).\nForeign Language: At least an intermediate level of English.\nCourses and Training: Prior attendance in courses and seminars in the related field.\nComputer Literacy: Basic computer applications.\nSkills: Has excellent command of all products and cooking techniques in the related field and is responsible for business development. Has advanced knowledge of the other kitchen sections and processes. Has knowledge of local or international cuisine.\n\nAdditional Information: \nYour team and working environment:\nIn 12 sentences introduce the team property or office environment in a way that reflects the culture\nNote: Customization may be included for any specific local or legislative requirements such as work permits\nOur commitment to Diversity & Inclusion:\nWe are an inclusive company and our ambition is to attract recruit and promote diverse talent.\n\nRemote Work: \nNo\n\nEmployment Type: \nFulltime","description_format":"text","description_chars":5542,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[{"name":"Egypt","iso":"EG","kind":"country"}],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-11-07T17:44:47Z"}],"visa":[],"liveness":{"score":49,"band":"ok","label":"Likely open","p_open":0.85,"p_active":0.765,"p_room":0.75,"age_days":20,"expected_fill_days":26,"reasons":["seen:20","win:late","comp:brand"],"computed_at":"2026-11-07T23:32:30Z"},"pay":null,"html_url":"https://alion.io/job/accor-asian-chef","json_url":"https://alion.io/job/accor-asian-chef.json","meta":{"generated_at":"2026-11-07T23:32:30Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":39201,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-08T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":8914},"rest":"https://alion.io/mcp/rest/get_company?id=8914"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Faccor-asian-chef"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Faccor-asian-chef"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Faccor-asian-chef"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/accor-asian-chef\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Faccor-asian-chef"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3924522}},{"tool":"search_jobs","arguments":{"company":"accor.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3924522},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. Docs: https://alion.io/developers"}}