{"id":3787796,"url":"https://alion.io/job/accor-demi-chef-11","title":"Demi Chef","company":{"id":8914,"name":"Accor","domain":"accor.com","url":"https://alion.io/company/accor-group","size_band":"5000+","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"SmartRecruiters","truth_index":{"grade":"B","score":76,"open_postings":67,"ghost_share":0,"stale_share":0.97,"repost_share":0,"time_to_fill_p50_days":26,"computed_at":"2026-11-08T05:47:12Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"explicit","locations":["Adelaide, Australia"],"countries":["AU"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":null,"experience_years_min":2,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-11-05T02:52:09Z","employer_posted_date":"2026-11-05","last_verified_at":"2026-11-08T15:23:14Z","board_verified":true,"closed_at":null,"days_open":3,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":3},"description":"Belong in a place where you can be yourself and let your passion shine.\nAt Sofitel Adelaide, we believe luxury is brought to life through genuine human connection, exceptional experiences and an uncompromising commitment to excellence. Join a hotel community where your contribution is valued, your talents are celebrated and you are empowered to make a difference.\nHere, you will have the freedom to share ideas, challenge convention and master your craft, while creating personalised experiences that make every guest feel genuinely special. Together, we celebrate the joy of hospitality, the richness of cultural connection and the pursuit of excellence, creating extraordinary experiences for our guests and meaningful opportunities for our Heartists® to grow.\n As a Demi Chef at Garçon Bleu, you will work closely with the Sous Chef and Chef de Partie to prepare and deliver high-quality, French-inspired dishes with precision and flair. You’ll contribute to a collaborative kitchen environment, take pride in maintaining exceptional food quality and presentation, and support the smooth day-to-day operation of your section. With the ability to thrive under pressure, you’ll bring passion, attention to detail and a commitment to excellence to every dish, helping create an elevated guest experience.\n What you will bring to the role:\nMinimum 2 years previous experience in a similar role, within high-end dining operations\nAbility to work well under pressure in a fast-paced environment\nA true love and passion for food and creating genuine memorable guest experiences\nCertificate in Commercial Cookery Level\nFrench training and fine dining experience an advantage\n Thrive in our Sofitel community, with:\nEmployee benefit card offering discounted accommodation and food & beverage discounts in Accor properties worldwide\nUp to 50% discount on meals at Sofitel Adelaide\nFamily & Friends accommodation discounts\nLearning programs through our Academies\nFully laundered uniform provided\nFree 24 hour access to our Employee Assistance Program\nOpportunities to develop your talent and grow within our property and 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