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Salary
≈ $19k – $32k per year (Estimated)
Location
In office (Ankara)
Employment
Full-Time
Confirmed on the employer's own hiring board on Oct 17, 2026. First seen by Alion on Oct 16, 2026. Accor scores B on the Alion truth index.
Overview
Company
Impact
Profile match
Headquartered in Issy-les-Moulineaux, France, Accor is a global hospitality enterprise operating one of the largest networks of hotels, resorts, and vacation rentals in the world. The company manages, franchises, and owns a diverse portfolio of brands spanning luxury, premium, midscale, and economy segments - including Raffles, Fairmont, Sofitel, Pullman, Novotel, and Ibis - along with lifestyle venues and co-working spaces.
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
- Support food preparation and kitchen operations
- Maintain hygiene and food safety standards
- Promote sustainable and energy-efficient practices
- Assist in supervising kitchen staff
- Ensure proper use and care of kitchen resources
- Demonstrates a strong sense of responsibility and work discipline,
- Knowledgeable in food safety and hygiene standards,
- Energetic and highly collaborative, with a strong team-oriented mindset
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