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Salary
≈ $14k – $22k per year (Estimated)
Location
In office (Dubai)
Seniority
Junior · 2+ years exp
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 24, 2026. First seen by Alion on Oct 23, 2026. Accor scores B on the Alion truth index.

Overview
Company
Impact
Profile match
Headquartered in Issy-les-Moulineaux, France, Accor is a global hospitality enterprise operating one of the largest networks of hotels, resorts, and vacation rentals in the world. The company manages, franchises, and owns a diverse portfolio of brands spanning luxury, premium, midscale, and economy segments - including Raffles, Fairmont, Sofitel, Pullman, Novotel, and Ibis - along with lifestyle venues and co-working spaces.

A. Hotel Operations

  • Oversee and coordinate the overall hotel operation during the assigned shift.

  • Act as the management representative on duty and ensure that all departments operate efficiently according to hotel standards.

  • Conduct regular inspections of hotel public areas, guest facilities, and operational areas to ensure cleanliness, safety, and service quality.

  • Monitor daily arrivals, departures, VIP guests, group movements, and special guest requests.

  • Ensure smooth coordination between Front Office, Housekeeping, Food & Beverage, Engineering, Security, and other departments.

  • Monitor room availability, room readiness, and operational challenges, ensuring prompt follow-up with the relevant departments.

  • Ensure proper shift handovers and communicate outstanding issues to the next Duty Manager or relevant department heads.

B. Guest Satisfaction and Service Recovery

  • Welcome and assist guests professionally, providing personalized service throughout their stay.

  • Handle guest complaints, special requests, and service recovery cases promptly and effectively.

  • Follow up on guest feedback to ensure that issues are resolved to the guest's satisfaction.

  • Maintain positive relationships with guests and support the delivery of memorable guest experiences.

  • Ensure VIP guests, loyalty members, and repeat guests receive appropriate recognition according to hotel standards.

  • Take appropriate action to resolve service failures while protecting the hotel's reputation and guest relationships.

C. Team Leadership and Coordination

  • Provide guidance and support to team members during the assigned shift.

  • Ensure all team members comply with hotel policies, grooming standards, service procedures, and brand standards.

  • Conduct operational briefings when required and communicate important information to the relevant teams.

  • Assist department supervisors in resolving operational challenges and maintaining service quality.

  • Promote teamwork, effective communication, and a positive working environment.

  • Report significant employee-related issues, operational concerns, and disciplinary matters to the relevant department head or Human Resources.

D. Safety, Security, and Emergency Management

  • Ensure the safety and security of guests, employees, visitors, and hotel property during the assigned shift.

  • Respond promptly to emergencies, accidents, incidents, fire alarms, medical situations, and security concerns.

  • Coordinate with Security, Engineering, and relevant departments to manage emergency situations according to hotel procedures.

  • Prepare incident reports and inform the appropriate management representatives of significant incidents.

  • Ensure compliance with emergency response procedures, occupational health and safety standards, and hotel security policies.

  • Protect guest privacy and confidential information in accordance with applicable data protection requirements.

E. Financial and Operational Control

  • Monitor Front Office operations, cashiering procedures, and guest billing practices to ensure compliance with hotel financial controls.

  • Assist in resolving billing discrepancies, payment issues, and other financial concerns within the assigned authority.

  • Monitor operational expenses and encourage responsible use of hotel resources.

  • Ensure proper authorization and documentation for refunds, rebates, allowances, and service recovery expenses.

  • Identify operational inefficiencies and recommend improvements to the relevant department heads.

F. Quality Assurance and Brand Standards

  • Ensure hotel service standards, SOPs, and applicable Accor brand standards are consistently maintained.

  • Conduct regular operational inspections and follow up on identified deficiencies.

  • Monitor cleanliness, maintenance conditions, and service delivery throughout the hotel.

  • Support internal and external audits, quality assurance inspections, and guest satisfaction improvement initiatives.

  • Report recurring operational issues and recommend corrective actions to the relevant departments.

G. Administration and Reporting

  • Prepare and maintain the Duty Manager logbook, shift reports, and incident reports.

  • Record guest complaints, service recovery actions, operational issues, and outstanding follow-up items.

  • Communicate important information and unresolved matters to the relevant managers and the next shift.

  • Provide operational updates to the Hotel Manager or other designated management representatives when required.

  • Perform other duties and responsibilities assigned by the Hotel Management.

  • Diploma or Bachelor's degree in Hospitality Management, Hotel Management, or a related field is preferred.

  • Minimum 2-3 years of experience in hotel operations, preferably in Front Office or a supervisory position.

  • Previous experience in an international hotel chain is an advantage.

  • Good knowledge of Front Office operations, guest service standards, and hotel operating procedures.

  • Strong English communication skills, both written and spoken.

  • Excellent leadership, problem-solving, and decision-making skills.

  • Ability to handle guest complaints, emergencies, and challenging situations calmly and professionally.

  • Strong interpersonal, coordination, and conflict-resolution skills.

  • Able to work independently and make sound decisions within the assigned authority.

  • Willing to work flexible shifts, including night shifts, weekends, and public holidays.

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