{"id":1494093,"url":"https://alion.io/job/barcelona-wine-bar-general-manager","title":"General Manager","company":{"id":1949348,"name":"Barcelona Wine Bar","domain":"barcelonawinebar.com","url":"https://alion.io/company/barcelonawinebar","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Paylocity","truth_index":{"grade":"B","score":75,"open_postings":50,"ghost_share":0,"stale_share":1,"repost_share":0,"time_to_fill_p50_days":null,"computed_at":"2026-10-20T05:45:00Z"}},"role":"Management","role_family":"Management","seniority":"senior","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["New Haven, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":91000,"max_usd":170000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":4487},"experience_years_min":5,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-09-25T17:12:53Z","employer_posted_date":"2026-09-30","last_verified_at":"2026-10-20T17:36:48Z","board_verified":true,"closed_at":null,"days_open":25,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":25},"description":"Description\nThe General Manager is responsible for managing the daily operations of the restaurant, including the selection, development and performance management of employees. In addition, he/she oversees the inventory and ordering of food and supplies, optimization of profits and ensures that guests are satisfied with their dining experience. The General Manager controls all areas of the restaurant and makes final decisions on matters of importance. The General Manager reports to the Regional Director.\nResponsibilities:\nCommit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience\nOversee and manage all areas of the restaurant and make final decisions on matters of importance to the guest experience\nManage shifts which include: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness\nMaintain an accurate and up-to-date plan of restaurant staffing needs\nPrepare schedules and ensure that the restaurant is staffed for all shifts\nAble to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to problems\nAdhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs\nMaintain the restaurant image, including restaurant cleanliness, proper uniforms, appearance and atmospheric standards\nKeeps Regional Director promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary\nEnsure a safe working and guest environment to reduce the risk of injury and accidents\nMaintains a favorable working relationship with all employees to foster and promote a cooperative and harmonious working climate\nComplete accident reports promptly in the event that a guest or employee is injured\nRun successfully high-volume stores\nEstimate food and beverage costs by working with the corporate office staff for efficient provisioning and purchasing of supplies\nHelp to create the systems, structure, and tools to support growth\nHas an entrepreneurial spirit-bring ideas and a point of view to the table, not just an ability to execute what are told to do\nPossess leadership skills- an ability to teach, coach and develop a large team, understanding that their success is your success.\nInterview hourly employees: direct hiring, supervision, development and termination of employees\nEnsure positive guest service in all areas\nRespond to complaints, taking appropriate actions to turn dissatisfied guests into return guests\nShare our love of great food and drinks\nSkills:\nMindful to guest needs, strong sense of urgency that can respond quickly\nEager to learn and grow with an expanding concept\nSelf-disciplined, proactive, leadership ability and outgoing\nAbility to handle interruptions and distractions without losing focus on details\nExceptional organizational and time management skills\nEffective communicator one-on-one or in front of large groups\nKnowledge of computers (MS Word, Excel\nWorking Conditions\nHours may vary if manager must fill in for his/her colleagues or if emergencies arise\nPosition requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion\nWork with hot, cold, and hazardous equipment\nOperate phones, computers, copiers, and other office equipment\nEducation/Experience:\n5 years of high volume restaurant experience preferred\nBA/BS degree in hotel/restaurant management is desirable\nSalary Description\n90,000.00-95,000.00","description_format":"text","description_chars":3649,"description_truncated":false,"requirements":{"experience_years_min":5,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":[],"lifecycle":[{"event":"open","at":"2026-09-30T01:38:40Z"}],"visa":[],"liveness":{"score":43,"band":"fade","label":"Fading","p_open":1,"p_active":0.57,"p_room":0.75,"age_days":24,"expected_fill_days":29,"reasons":["conf:3","stale_co","urgency","win:late","comp:brand"],"computed_at":"2026-10-20T05:45:00Z"},"pay":null,"html_url":"https://alion.io/job/barcelona-wine-bar-general-manager","json_url":"https://alion.io/job/barcelona-wine-bar-general-manager.json","meta":{"generated_at":"2026-10-21T02:46:29Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":4036,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-22T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1949348},"rest":"https://alion.io/mcp/rest/get_company?id=1949348"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fbarcelona-wine-bar-general-manager"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fbarcelona-wine-bar-general-manager"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fbarcelona-wine-bar-general-manager"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/barcelona-wine-bar-general-manager\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fbarcelona-wine-bar-general-manager"}]}