{"id":3314153,"url":"https://alion.io/job/biltmore-deerpark-line-cook-full-time","title":"Deerpark Line Cook - Full Time","company":{"id":1791573,"name":"Biltmore","domain":"biltmore.com","url":"https://alion.io/company/biltmore","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Workday","truth_index":{"grade":"B","score":77,"open_postings":12,"ghost_share":0,"stale_share":0.917,"repost_share":0,"time_to_fill_p50_days":39,"computed_at":"2026-10-29T05:49:05Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":25000,"max_usd":38000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":1212},"experience_years_min":1,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-26T00:00:00Z","employer_posted_date":"2026-10-26","last_verified_at":"2026-10-30T01:34:25Z","board_verified":true,"closed_at":null,"days_open":4,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":4},"description":"Job Description\nFull-time employees are expected to work a minimum of 1,820 hours (approximately 35 hours/week or more) throughout the year. Schedule varies and is dependent on group business. Overtime may be available based on business levels and operational needs.\nThe Line Cook II is responsible for preparing food products that represent Biltmore’s standards for all dining, banquet and a la carte services. Cook IIs are generally charged with a la carte line work, hot food and pantry preparation, as well as banquet and buffet production. The success of this position will be measured by guest satisfaction, cleanliness, organization, product quality, consistency and timeliness of service.\nBenefits Include:\nAccess to Biltmore's on-site health clinic, wellness programs, and health fairs for all employees\nFree employee meals for each shift\nUp to 12 Biltmore Tickets annually\nEmployer subsidized health, life, dental, vision, and short term/long-term disability insurance (for Full-Time positions)\nPaid vacation, holiday, sick/emergency leave (for Full-Time positions)\nDiscounts to estate retail shops and restaurants, and other area businesses for all employees\nAnd much more! \nRequirements\n1. High school diploma. Culinary training and/or certifications preferred.\n2. At least one year of related culinary experience in a full-service restaurant. The ideal candidate will have had two years of prior experience in a fine dining/upscale dining environment. An equivalent combination of education and experience may be considered.\n3. Demonstrated commitment to providing world class guest service and stellar dining experiences.\n4. Knowledge of food sanitation procedures. ServSafe certification preferred.\n5. Ability to work effectively in a fast-paced, team dynamic environment with time sensitivities and production deadlines.\n6. Strong organizational, planning and time management skills.\n7. Read and execute recipes.\n8. Work effectively with minimal supervision.\n9. Take initiative and be proactive where appropriate.\n10. Exercise good judgment and creatively problem solve as necessary.\n11. Be professional in both appearance and demeanor at all times.\n12. Be a team player; top candidates will have proven teamwork abilities while operating in a fast paced kitchen environment; the ability to work cohesively with a team, accept feedback and prioritize duties are a measure of success in this position.\nEssential Job Duties\n1. Maintain a clean and well organized work area and participates in ensuring all equipment is properly cleaned, maintained and in safe, good working order.\n2. Double check daily forecasts to prepare and set up properly.\n3. Accountable for proper rotation, storage, and dating of all food items.\n4. Cross-train on all lines to provide backup assistance as needed.\n5. Train on stewarding equipment to provide assistance as needed.\n6. Responsible for communicating effectively and professionally with fellow co-workers and supervisors within area of responsibility and within other property locations.\n7. Work closely with chefs to develop menus and plating designs, ordering of food items, inventories and food controls, and participate in the training of Cook I and stewards in accordance to department standards.\n8. Experience on a cooking line (fry, grill, sautee', etc. ) is preferred.\nPhysical Requirements:\n1. Able to sit, stand, twist, bend, push, pull, walk, and lift up to 50 pounds on a regular basis for periods of up to 10 hours a day.\n2. Able to work effectively in a kitchen environment with occasional extremes in temperature (heat, cold, humidity) for an extended period of time.","description_format":"text","description_chars":3632,"description_truncated":false,"requirements":{"experience_years_min":1,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":false},"security_clearance":false,"languages":[]},"benefits":["Wellness"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts","Theme Parks & Attractions","Wine & Winemaking","Museums & Galleries"],"lifecycle":[{"event":"open","at":"2026-10-27T04:28:00Z"}],"visa":[],"liveness":{"score":60,"band":"ok","label":"Likely open","p_open":1,"p_active":0.602,"p_room":1,"age_days":3,"expected_fill_days":39,"reasons":["conf:2","stale_co","win:early","comp:junior"],"computed_at":"2026-10-29T05:49:05Z"},"pay":null,"html_url":"https://alion.io/job/biltmore-deerpark-line-cook-full-time","json_url":"https://alion.io/job/biltmore-deerpark-line-cook-full-time.json","meta":{"generated_at":"2026-10-30T04:11:00Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":5677,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-31T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1791573},"rest":"https://alion.io/mcp/rest/get_company?id=1791573"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fbiltmore-deerpark-line-cook-full-time"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fbiltmore-deerpark-line-cook-full-time"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fbiltmore-deerpark-line-cook-full-time"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/biltmore-deerpark-line-cook-full-time\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fbiltmore-deerpark-line-cook-full-time"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3314153}},{"tool":"search_jobs","arguments":{"company":"biltmore.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3314153},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. Docs: https://alion.io/developers"}}