{"id":2638440,"url":"https://alion.io/job/boyd-gaming-kitchen-steward-banquets","title":"Kitchen Steward Banquets","company":{"id":19571,"name":"Boyd Gaming","domain":"boydgaming.com","url":"https://alion.io/company/boyd-gaming","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"SmartRecruiters","truth_index":{"grade":"B","score":75,"open_postings":109,"ghost_share":0,"stale_share":1,"repost_share":0,"time_to_fill_p50_days":30,"computed_at":"2026-10-25T05:49:26Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":26000,"max_usd":40000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":1024},"experience_years_min":1,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-15T14:49:31Z","employer_posted_date":"2026-10-15","last_verified_at":"2026-10-25T09:11:28Z","board_verified":true,"closed_at":null,"days_open":9,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":9},"description":"Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry.\nOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.\n The Kitchen Steward (dishwasher) is responsible for the tasks assigned by the Steward Assistant, Executive Steward, Chef De Cuisine, and Sous Chef. Coordinate materials and equipment to maintain cleanliness/sanitation of work station, and communicate problems/concerns to supervisor or kitchen management.\n(These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position)\nThe Diswasher (Steward) will maintain sanitation levels. \nThis position requires considerable physical activity on a continuous basis throughout the shift including working in confined spaces and awkward positions, requiring standing, crouching, kneeling, stooping and reaching overhead. \nThe Diswasher (Steward) has the ability to comprehend product labeling instructions to enable the safe application of products. \nMaintain inventory of supplies needed to perform job function. \nThe Diswasher (Steward) will insure the cleanliness of all floors, walls, dishes, pots, etc. \nInsure “Wet Floor” signs and other markers are used. \nThe Diswasher (Steward) will make sure kitchen workers have and use the proper equipment necessary for the job (gloves, goggles, chemicals, etc.). \nInsure that all equipment functions properly. \nThe Diswasher (Steward) will always conduct oneself in a manner that reflects a positive professional image. \nAssist in training all kitchen workers in all aspects of safety. \nThe Diswasher (Steward) will train kitchen personnel on proper chemical usage and safety applications. \nMaintain the levels and standards of cleanliness and safety set by Ameristar Casino St. Charles and the Health Department. \nThe Diswasher (Steward) will have the ability to grasp, bend, lift and/or carry, or otherwise, move or push goods on a cart weighing a maximum of 50 lbs on occasion.\n (Related education and experience may be interchangeable on a year for year basis) \n1 (one) year kitchen cleaning experience.\nFlexible to work any day, any shift.\nFamiliar with the handling of cleaning chemicals and compounds\nFamiliar with cleaning of all types of kitchen equipment.\nAbility to successfully complete the Serve Safe training class\nPossession of, and ability to obtain and maintain a valid drivers and gaming license within assigned state of employment and other jurisdictions\nMust successfully pass background check\nMust successfully pass an alcohol and drug screening\nMust be 18 years of age\nDelivers superior internal and external guest service in Boyd Style. \n All your information will be kept confidential according to EEO guidelines.\nBoyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected 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open","p_open":1,"p_active":0.609,"p_room":1,"age_days":9,"expected_fill_days":30,"reasons":["conf:0","stale_co","velocity","win:early","comp:junior,brand"],"computed_at":"2026-10-25T05:49:26Z"},"pay":null,"html_url":"https://alion.io/job/boyd-gaming-kitchen-steward-banquets","json_url":"https://alion.io/job/boyd-gaming-kitchen-steward-banquets.json","meta":{"generated_at":"2026-10-25T10:34:51Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per 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