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Salary
≈ $33k – $44k per year (Estimated)
Location
In office (Bognor Regis)
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 13, 2026. First seen by Alion on Oct 10, 2026. Butlin's scores A on the Alion truth index.

Overview
Company
Impact
Profile match
Butlin's is a British holiday resort operator headquartered in Hemel Hempstead, England, running family holidays, short breaks, day visits, conferences and adult weekenders at its seaside resorts. It operates three resorts in Bognor Regis, Minehead and Skegness, where the first Butlin's camp opened in 1936, offering hotels, lodges and caravans alongside waterparks, funfairs, live shows and restaurant brands. Its seasonal and year-round hiring covers housekeeping and accommodation cleaning, chefs and kitchen teams, resort safety officers, stage crew, technicians and electricians, sports coaches and supervisors.

About the role

Responsible for the efficient running of our Subway operation within our bustling Bognor Regis Resort, you’ll ensure that the highest standard of service is met consistently, ensuring that we delight our guests and receive positive feedback.

Subway is part of £3million Skyline Eats investment into the heart of our resort’s Skyline Pavilion in 2023 and is a busy, bustling venue, welcoming hundreds of guests each week. Whether it’s a great breakfast to start your day right, a quick bite to eat for lunch, or an after-dinner snack after a show, as a Duty Manager you’ll be vital in helping our guest’s create smiles - getting stuck in to give them memories that will last a lifetime! You’ll be part of a big team of people who are responsible for providing our guests with an altogether more fun and entertaining holiday.

Reporting to the Subway Venue Manager, you will be responsible for role-model behaviour by leading the way as a visible presence in the venue, maintaining high levels of hygiene and cleanliness, supporting the manager in the day to day running as regards team levels, analysing KPI and stock control systems to maximise gross profit margins along with general activities, brand standard compliance, food safety and health & safety policies. As with all roles at Butlin’s, no day will be the same and you will need to enjoy thinking on your feet, getting stuck in, and ensuring that our guest experience is always your number one priority.

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