{"id":3887525,"url":"https://alion.io/job/c-lazy-u-sous-chef","title":"Sous Chef","company":{"id":2070669,"name":"C Lazy U","domain":"clazyu.com","url":"https://alion.io/company/clazyu","size_band":null,"is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Paylocity","truth_index":null},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Granby, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":60000,"max":null,"currency":"USD","period":"year","gross":null,"usd_annual":60000},"salary_estimate":null,"experience_years_min":1,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-11-06T18:48:28Z","employer_posted_date":"2026-11-06","last_verified_at":"2026-11-08T16:33:18Z","board_verified":true,"closed_at":null,"days_open":1,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":1},"description":"Description\nThe Sous Chef is responsible for supporting the culinary team in execution of all food, safety, rotation, and storage of all food and kitchen items. This position will be a direct liaison between line staff to senior leadership. The Sous Chef directly manages the daily operations of the Chef de Partie and 2-5 chefs (depending on season). Supports the back of house senior leadership to ensure that all menu items are executed to the specifications defined by C Lazy U Ranch.\nThis position will exhibit integrity, honesty and knowledge that promotes the culture and values of C Lazy U. Ensures that all back-of-house staff feel welcome and are given professional, constructive guidance and treatment. The candidate must perform all aspects of the position with efficiency, respect, and sense of urgency.\nESSENTIAL DUTIES AND RESPONSIBILITIES:\nDuties include assisting the back of house culinary team in providing direction and guidance for production of food to include implementation of systematic production methods, standardized recipes, portion control, menu development and purchasing requirements, in carrying out assigned responsibilities.\nFollow directions from F&B Director, CDC, and Senior Sous Chef regarding daily duties and tasks.\nSupervise and direct 3-6 team members to ensure kitchen standards are met and high performance is upheld; provide mentorship to train and upskill the kitchen staff\nMaintain and enforce directives of recipes for all food production & products.\nFabricate both fish and meats (whole fish, shellfish, primal and sub primal cuts).\nCount and accurately record inventory of all items in food storage areas.\nMaintain proper rotation of inventory in assigned areas.\nMaintain all HACCP regulations set forth by the state food and health department, and C Lazy U operating procedures.\nEnsure a clean & sanitary workstation, as well as enforce state sanitation standards throughout the facility.\nUnderstand completely all programs, procedures, standards, specifications, guidelines and training programs set forth by C Lazy U.\nOffer positive solutions to problems or issues and be a voice that is part of the decision-making team.\nUnderstand the philosophy of management and owner. Display consistent attention to detail and follow through all restaurant policies.\nRepresent the restaurant professionally through effective communication, cooperation, and relationships with all business partners.\nCollaborate with team to create a culture and restaurant work environment based upon the company's culture.\nAnnual base salary range begins at $60,000 annually depending on experience. This is a full-time, exempt position with eligibility to participate in the C Lazy U annual bonus program (up to 10% of base pay). Benefits offered include comprehensive health insurance, PTO, Sick, 401k, and more.\nRequirements\nQUALIFICATIONS, SKILLS & WORK EXPERIENCE:\nThe successful candidate will have a deep knowledge of culinary arts, and problem-solving skills. They will be able to work well with others, with ambitions to grow as a chef.\n5 years of progressive experience in full-service kitchen management and cooking in a fine dining restaurant.\n1-2 years prior supervisory experience preferred.\nA Culinary Arts degree is a plus.\nKnowledge of all cooking and preparation methods for all proteins, vegetables, starches & other ingredients according to recipe, within prescribed time frame.\nMust display exemplary image as set forth by C Lazy U standards\nMust have proficient knife skills.\nMust have open availability based on business needs.\nStrong culinary and leadership foundation with a positive attitude and forward-thinking mindset.\nMust have basic computer skills, prior to scheduling, and ordering experience.\nMust exhibit strong communication skills throughout daily operations.\nFollows instructions, takes constructive criticism with humility and strives for self-improvement and overall success of the C Lazy U culinary team.\nMust be able to read, write, speak, and understand English.\nPHYSICAL REQUIREMENTS:\nBe able to reach, bend, stoop and frequently lift to 50 pounds.\nBe able to work in a standing position for long periods of time (minimum of 10 hours / day).\nSalary Description\n$60,000 per year plus bonus","description_format":"text","description_chars":4259,"description_truncated":false,"requirements":{"experience_years_min":1,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[{"language":"English","level":"All levels","optional":false}]},"benefits":["401k plan","Health insurance"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Vacation Rentals","Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-11-06T20:08:06Z"}],"visa":[],"liveness":{"score":86,"band":"hot","label":"Hiring now","p_open":1,"p_active":0.86,"p_room":1,"age_days":1,"expected_fill_days":22,"reasons":["conf:3","win:early","comp:junior"],"computed_at":"2026-11-08T05:47:12Z"},"pay":{"stated_usd_annual":60000,"is_top_pay":true},"html_url":"https://alion.io/job/c-lazy-u-sous-chef","json_url":"https://alion.io/job/c-lazy-u-sous-chef.json","meta":{"generated_at":"2026-11-08T16:54:18Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":35543,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-09T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.1,"usd":0.01,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":2070669},"rest":"https://alion.io/mcp/rest/get_company?id=2070669"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fc-lazy-u-sous-chef"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":2,"usd":0.2},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fc-lazy-u-sous-chef"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.1,"usd":0.01},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fc-lazy-u-sous-chef"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/c-lazy-u-sous-chef\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fc-lazy-u-sous-chef"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3887525}},{"tool":"search_jobs","arguments":{"company":"clazyu.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3887525},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. 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