{"id":3024471,"url":"https://alion.io/job/cineplex-cook-lbe","title":"Cook (LBE)","company":{"id":1771486,"name":"Cineplex","domain":"cineplex.com","url":"https://alion.io/company/cineplex-com","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Workday","truth_index":null},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"part_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Toronto, Canada"],"countries":["CA"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":27000,"max_usd":37000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":75},"experience_years_min":1,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-01T00:00:00Z","employer_posted_date":"2026-10-01","last_verified_at":"2026-10-22T06:30:34Z","board_verified":true,"closed_at":null,"days_open":21,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":21},"description":"What you will do:\nThe Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Cook must be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment.\nJob Duties:\nA Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.\nSets up station according to restaurant guidelines.\nMust follow clean as you go requirements.\nMust possess good knife skills.\nPrepares all food items as directed in a sanitary and timely manner.\nFollows recipes, portion controls, and presentation specifications.\nRestocks all items as needed throughout shift.\nCleans and maintains station in practicing good safety, sanitation, organizational skills.\nHas understanding and knowledge to properly use and maintain all equipment in station.\nAssists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.\nPerforms additional responsibilities, although not detailed, as requested by the Chef, or Sous Chef.\nPrepare dishes for customers with food allergies or intolerances.\nEnsure quality and safety of food by performing standard and any additional sanitary measures including sweeping of the floors, cleaning of surfaces, as well as proper covering and storage of food items according to standards and procedures.\nWork at efficient and consistent pace.\nEnsure timely preparation of all meals.\nEnsure that the correct quantities are prepared to meet daily needs.\nUtilize kitchen equipment during food preparation.\nStay productive at all times and prepare for future needs as time allows.\nDemonstrate flexibility and volunteer to fill open shifts as required by variations in staffing.\nFollow proper reporting procedures for accidents and incidents to ensure follow-up and prevention.\nAdhere to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.\nServe food in the proper portion size and at the proper temperature.\nReport any infraction in the food services department policies and procedures.\nArrive to work at the scheduled time.\nPerform other related duties as required.\nOpen and close the station as per the requirements.\nLead by example, with and eagerness learn.\nResponsible to execute daily, weekly and monthly cleaning schedule.\nQualifications:\nHigh school diploma or GED equivalent.\nProfessional diploma or food services management preferred.\nMinimum 1 year of cooking experience required.\nDemonstrate knowledge of food and catering trends, quality, production, sanitation, food cost controls, and presentation required.\nKnowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling required.\nAbility to lift up to 50lb.\nEffective communication skills.\nHighly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment.\nHighly effective teamwork skills.\nComputer literacy, including effective working skills of MS Word, Excel and e-mail.\nAttention to detail in all areas of work.\nSuperior time management skills, multitasking skills, and the ability to prioritize tasks with minimal supervision.\nStrong problem identification and problem resolution skills.\nStrong work ethic and positive team attitude.\nProvincially applicable sell, sale, and handling of alcohol certificate.\nWork Conditions\nThis position will spend 100% of the time standing.\nOccasional environmental exposures to cold, heat and water.\nMust be able to transport up to 50 pounds on occasion, and up to 35 pounds regularly.\nWill be constantly exposed to high temperatures in the kitchen environment.\nManual dexterity required to use knives and kitchen appliances.\nExtended hours as required.\nInclusion & Diversity\nCineplex, its subsidiaries, and affiliates are equal opportunity employers with a commitment to hiring and retaining a diverse workforce. We encourage and welcome applications from all intersectional walks of life. The collective sum of our individual differences, experiences, knowledge, innovation, self-expression, unique capabilities, and talent represents a significant part of our culture. By valuing a diverse workforce, we enforce hiring practices that are fair and equitable.\nAccessibility\nWe are committed to improving access and opportunities for all individuals, including those with disabilities by identifying and removing barriers that may prevent, inhibit, or restrict their access to employment opportunities. If you require accommodation at any stage of our hiring process (application, interviews, assessments, and placement), please contact us at 416-323-6600 or via email at .\nUse of AI\nWe use AI-assisted tools to help us review applications and support parts of the recruitment process. However, every application is reviewed by our HR team, and all hiring decisions are made by our people, not by AI.\nThis is a new position and is being actively recruited for.\nWhile we appreciate all interest, only those candidates selected for an interview will be contacted.\nWage ($):\n$17.95 - $18.75CAD","description_format":"text","description_chars":5408,"description_truncated":false,"requirements":{"experience_years_min":1,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":false},"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Catering & Food Services","Venues","Cinema"],"lifecycle":[{"event":"open","at":"2026-10-21T18:42:23Z"}],"visa":[],"liveness":{"score":32,"band":"fade","label":"Fading","p_open":1,"p_active":0.576,"p_room":0.55,"age_days":21,"expected_fill_days":16,"reasons":["conf:3","win:tail","comp:junior,brand"],"computed_at":"2026-10-22T06:10:10Z"},"pay":null,"html_url":"https://alion.io/job/cineplex-cook-lbe","json_url":"https://alion.io/job/cineplex-cook-lbe.json","meta":{"generated_at":"2026-10-22T17:53:03Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":133,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-23T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1771486},"rest":"https://alion.io/mcp/rest/get_company?id=1771486"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fcineplex-cook-lbe"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fcineplex-cook-lbe"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fcineplex-cook-lbe"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/cineplex-cook-lbe\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fcineplex-cook-lbe"}]}