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Vous valorisez votre savoir-faire et technique culinaire en vous adaptant aux besoins spécifiques des personnes âgées. Votre passion de service est un atout certain pour ce poste. Les normes sont maîtrisées et prises en compte dans l’élaboration des menus avec le Chef de Cuisine.\nDevenez Coliséen et faites partie d’une Communauté de Talents au service des Mentors !\nPoste à pourvoir en CDD\n CAP idéal ou expériences significatives\n Tous nos postes sont ouverts aux personnes en situation de handicap. 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