{"id":4123837,"url":"https://alion.io/job/compass-group-usa-supervising-chef","title":"SUPERVISING CHEF","company":{"id":1827105,"name":"Compass Group USA","domain":"compass-usa.com","url":"https://alion.io/company/compass-usa","size_band":"5000+","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"SuccessFactors","truth_index":{"grade":"A","score":99,"open_postings":696,"ghost_share":0,"stale_share":0,"repost_share":0.411,"time_to_fill_p50_days":4,"computed_at":"2026-11-12T10:38:37Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"senior","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["New York, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":165000,"max":190000,"currency":"USD","period":"year","gross":null,"usd_annual":190000},"salary_estimate":null,"experience_years_min":6,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-11-12T00:54:43Z","employer_posted_date":"2026-11-11","last_verified_at":"2026-11-12T13:45:51Z","board_verified":true,"closed_at":null,"days_open":0,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":0},"description":"Position Title: SUPERVISING CHEF\nSalary: $165,000-$190,000\nOther Forms of Compensation:\nBecome part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work,This is R/A !\nJob Summary:\nThis highly visible senior leadership role, reports to the SVP Culinary, will co-create and implement evolving, dynamic and innovative Food Programs provides high-level culinary expertise, creativity, and support to the R/A Culinary Strategy and teams within Managed Services.\nThe successful candidate will be responsible for the culinary quality, innovation, and experience of the operations teams of their assigned business locations within Managed Services. The Supervising Chef sets the standards for BOH operating systems and QA standards, safety, culinary training, furthermore, Chef will inspire, motivate, train, develop and lead team members to be their best in their career while delivering delicious, nutritious food and exceptional service.\nThe great things you will be doing:\nThe Supervising Chef has ownership for the overall success of the RA’s positioning and growth. They are part of the culinary leadership team, and business partner with the operations leadership teams. Responsible for the operation excellence of numerous units- responsible to give support and mentorship to its units’ teams as well as working with the various corporate teams on innovations, strategic plans and building around R/A’s brand integrity. With demonstrated passion for quality food preparation and taste, you work collaboratively with cross function teams of professional who curate our Culture of CARE and believe in crafting innovative solutions to problems, and implementation of strategic actions, new food programs, additionally oversight to compliance with processes and systems.\nKey Responsibilities:\nDesigns, leads and oversees the overall food experience, not just the offerings\nPromotes a culture of Food and Workplace Safety\nEnsure and provide flawless upscale, professional and best in class guest service experiences for multi units\nEnsures RA purchasing standards and sustainability commitments are met.\nMeets all timelines for projects and assignments\nWorks with Unit’s VPs to ensure culinary excellence, stuffing and meeting client demands\nWorks with RA’s catering companies for better efficiencies\nResponsible for culinary stuffing for region’s events and units support\nParticipate in company meetings and training programs\nConduct regular unit audits and reports results, insights and timely solutions\nAdvises on food cost while ensuring quality standards\nMaintain an active role in managing team developments\nSupports in purchasing and inventory controls\nPerforms related duties and special projects as assigned\nResponsible for building a diverse culinary staff\nBuild, write and upload menus for café, catering, coffee bars as well as core menus\nQualifications:\nDegree from a post-secondary culinary arts training program.\n6-8 years progressive hospitality management experience in leading teams in restaurant luxury operations\nStrong passion for great food and hospitality\nP&L and financial reporting experience\nStrong leadership, mentorship and training skills\nSolid understanding of Microsoft Word, Excel and PowerPoint\nExcellent verbal and written communication skills\nExceptional business etiquette and client relations\nRelated experience in upscale, high volume food service operations\nMust be knowledgeable on HACCP controls along with proper storage and use of food\nGood Knowledge of Executive dining rooms as well as catering\nKnowledge of safe and sanitary food handling principles\nThis position requires 25% travel or as business requires\nServSafe or Department of Health certification\nAbilities and Knowledge:\nHospitality driven with demonstrated experiences of leading innovation who possesses ground-breaking and critical thinking; with Passion, knowledge and appreciation of culinary arts, food and dining\nTakes Ownership & pro-actively uses the right influencing techniques to gain the vital commitment and support from others, both internally and externally while maintaining a positive demeanor\nFinds new/quicker ways of meeting goals, shows conviction in own judgment and decisions and responds quickly under pressure; Ability to work in a fast paced, changing environment\nPursues friendly relationships with colleagues, shares own knowledge and insight and displays a high level of energy and dedication to the organization; Ability to work independently as well as in a team\nExcellent communication skills both written and verbal; Listens to others and values their contributions, receptive to new and builds on ideas and acts in ethical and socially responsible manner.\nHandles time optimally and prioritizes tasks to meet deadlines\nApply to Restaurant Associates today!\nRestaurant Associates is a member of Compass Group USA\nClick here to Learn More about the Compass Story\nCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.\nQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.\nCertain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/\nAssociates at Restaurant Associates are offered many fantastic benefits.\nMedical\nDental\nVision\nLife Insurance/ AD\nDisability Insurance\nRetirement Plan\nPaid Time Off\nHoliday Time Off (varies by site/state)\nAssociate Shopping Program\nHealth and Wellness Programs\nDiscount Marketplace\nIdentity Theft Protection\nPet Insurance\nCommuter Benefits\nEmployee Assistance Program\nFlexible Spending Accounts (FSAs)\nPaid Parental Leave\nPersonal Leave\nApplications are accepted on an ongoing basis.\nRestaurant Associates maintains a drug-free workplace.\nAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely,click here or copy/paste the link below for paid time off benefits information.\nhttps://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf\nReq ID: 1589673\nRestaurant Associates\nNANCY M TEIXEIRA\n[[req_classification]]","description_format":"text","description_chars":7391,"description_truncated":false,"requirements":{"experience_years_min":6,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["Life insurance","Parental leave","Retirement plans","Wellness"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Catering & Food Services","Facilities Management"],"lifecycle":[{"event":"open","at":"2026-11-12T00:54:43Z"}],"visa":[{"country":"US","licensed_sponsor":true,"adverts_offering_sponsorship_24m":0,"sanctioned_now":false,"evidence":"H-1B filings in 12 months: 57 · green card filings: 16","filings_12m":57,"filings_prev_12m":52,"green_card_filings_12m":16,"median_offered_wage_usd":107774,"route":null,"cap_exempt":false,"checked_at":"2026-11-12T07:36:15+00:00","sources":["US Department of Labor: LCA disclosure data (H-1B, H-1B1, E-3)","US Department of Labor: PERM disclosure data (green cards)"],"filings_for_role_12m":0}],"liveness":{"score":86,"band":"hot","label":"Hiring now","p_open":1,"p_active":0.86,"p_room":1,"age_days":0,"expected_fill_days":4,"reasons":["conf:3","win:early","comp:brand"],"computed_at":"2026-11-12T10:38:37Z"},"pay":{"stated_usd_annual":190000,"is_top_pay":true},"html_url":"https://alion.io/job/compass-group-usa-supervising-chef","json_url":"https://alion.io/job/compass-group-usa-supervising-chef.json","meta":{"generated_at":"2026-11-12T17:30:12Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":36793,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-13T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.1,"usd":0.01,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1827105},"rest":"https://alion.io/mcp/rest/get_company?id=1827105"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fcompass-group-usa-supervising-chef"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":2,"usd":0.2},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fcompass-group-usa-supervising-chef"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.1,"usd":0.01},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fcompass-group-usa-supervising-chef"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/compass-group-usa-supervising-chef\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fcompass-group-usa-supervising-chef"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":4123837}},{"tool":"search_jobs","arguments":{"company":"compass-usa.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":4123837},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. 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