Salary
$60k – $65k per year
Location
In office (Troy)
Seniority
Senior · 5+ years exp
Employment
Full-Time
Confirmed on the employer's own hiring board on Oct 20, 2026. First seen by Alion on Oct 11, 2026. Continental Services scores A on the Alion truth index.
Overview
Company
Impact
Profile match
Continental Services is a workplace food and beverage provider headquartered in Troy, Michigan, offering vending, micro-markets, office coffee, contract dining, catering and events for manufacturers, hospitals, universities and corporate campuses. Founded in Detroit in 1989, it has grown across Michigan, Ohio and Indiana and expanded into Pennsylvania and New York through the acquisition of Cuyahoga Franklin Group. Hiring spans route merchandisers, field service and equipment technicians, warehouse staff, chefs and hospitality supervisors, event staff at venues such as The Ford House, and finance, IT and category management roles.
The Executive Chef is responsible for manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and scheduling appropriately. Working offsite events, scheduling, training, writing plans for large events, and visiting events to insure quality.
Monday - Friday.
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