{"id":2956298,"url":"https://alion.io/job/donohoe-line-cook-3","title":"Line Cook","company":{"id":4424065,"name":"Donohoe","domain":"donohoe.com","url":"https://alion.io/company/donohoe-2","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"UltiPro","truth_index":{"grade":"B","score":77,"open_postings":16,"ghost_share":0,"stale_share":0.938,"repost_share":0,"time_to_fill_p50_days":28,"computed_at":"2026-10-29T05:49:05Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Chevy Chase, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":17,"max":18,"currency":"USD","period":"hour","gross":null,"usd_annual":36000},"salary_estimate":null,"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-20T18:13:17Z","employer_posted_date":"2026-10-20","last_verified_at":"2026-10-29T13:59:21Z","board_verified":true,"closed_at":null,"days_open":8,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":8},"description":"Come join the team at Courtyard by Marriott Chevy Chase!\nWorking at Courtyard by Marriott Chevy Chase offers a unique opportunity to be part of a team that seamlessly blends comfort, convenience, and environmental sustainability. Our modern hotel is conveniently located near American University, the Friendship Heights metro station, and shopping at Chevy Chase Pavilion, making it an ideal workplace for those who value accessibility and a vibrant environment.\nAt Courtyard by Marriott Chevy Chase, we prioritize the well-being and professional growth of our employees. Team members benefit from a supportive environment where they can thrive and develop their careers. Join us at Courtyard by Marriott Chevy Chase and be part of a team that values excellence, sustainability, and a welcoming atmosphere. Here, you can expect nothing short of the best.\nLine Cook\nSalary Range: $17.00 - $18.00 per hour\nPosition Summary\nAs a Line Cook, you will be responsible for the precise preparation and flawless execution of food production activities in our kitchen. Your role is crucial in ensuring that all dishes meet the highest standards of quality and presentation. You will work closely with the culinary team to prepare ingredients, cook dishes to perfection, and maintain a clean and organized work environment. Your attention to detail and commitment to excellence will help create an exceptional dining experience for our guests. By following recipes and adhering to food safety standards, you will contribute to the overall success of our Food & Beverage (F&B) outlets. Your passion for cooking and dedication to your craft will be key in delivering delicious and visually appealing dishes consistently.\nThis position requires flexible availability, including AM, PM, evening, and weekend shifts.\nEssential Functions\nComplete various assigned production and preparation tasks.\nEnsure that all production equipment is working and report any problems immediately to the supervisor.\nRefer any guest problems or complaints to the Executive Chef.\nPrepare and arrange food according to standardized recipes.\nContinually update knowledge of hotel recipes, food preparation, and presentation.\nStore and handle food properly by following HACCP procedures.\nReport and document any observed safety hazards, conditions, or unsafe practices to management immediately.\nCoordinate activities to ensure efficient service and kitchen operations.\nMaintain high health standards in the cleaning of work areas and equipment.\nEnsure work areas are properly cleaned and sanitized at the beginning, during, and at the end of the shift.\nWork closely with the Sous Chef to create new menu items for the cook-to-order line.\nDate and label prepared products for rotation.\nTrain staff members as directed.\nRequisition food products from the storeroom.\nFollow proper check handling and food issuing procedures.\nAdditional Responsibilities\nAdhere to all work rules, procedures, and policies established by the hotel, including those in the employee handbook.\nThe hotel operates 7 days a week, 24 hours a day. Department schedules must accommodate fluctuating business demands, and employees may be asked to work shifts other than those they prefer or normally work.\nExperience\nPrior kitchen or food service experience \nFamiliarity with basic cooking techniques (grilling, sautéing, frying, etc.)\nExperience working in a fast-paced, high-pressure environment\nKnowledge of food safety and sanitation standards\nAbility to follow recipes and plating guidelines\nExperience with kitchen equipment (knives, ovens, grills, etc.)\nTeamwork and communication skills in a kitchen setting\nEducation\nCulinary school certificate or associate degree - beneficial but not required\nFood handlers' permit or certification - preferred\nOn-the-job training or apprenticeship under a head chef - a valuable advantage\nSkills and Abilities\nAbility to stand for long periods.\nAbility to lift heavy objects.\nOperational knowledge of kitchen equipment.\nBenefits and Perks\nDonohoe Hospitality Services is pleased to offer employees a comprehensive Benefits Package that includes health, dental, and vision insurance, leaves of absence, retirement plans, paid time off, and hotel room discounts, and MORE! Through this selection of benefits and perks, we strive to provide employees with options that will enhance their quality of life in and out of work. * Minimum 32 hours/week to qualify\nWe also offer daily pay access where you can receive your earnings on the same day you work, empowering you to manage your finances easily and confidently.\nIf you're ready to bring your energy and skills to a team dedicated to delivering exceptional guest experiences, we want to hear from you! Apply today and be a key player in creating memorable moments for our guests.","description_format":"text","description_chars":4806,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["Retirement plans","Vision insurance"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":[],"lifecycle":[{"event":"open","at":"2026-10-20T21:34:39Z"}],"visa":[],"liveness":{"score":60,"band":"ok","label":"Likely open","p_open":1,"p_active":0.596,"p_room":1,"age_days":8,"expected_fill_days":28,"reasons":["conf:0","stale_co","win:early"],"computed_at":"2026-10-29T05:49:05Z"},"pay":{"stated_usd_annual":36000,"is_top_pay":false},"html_url":"https://alion.io/job/donohoe-line-cook-3","json_url":"https://alion.io/job/donohoe-line-cook-3.json","meta":{"generated_at":"2026-10-29T14:59:17Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":22619,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-30T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":4424065},"rest":"https://alion.io/mcp/rest/get_company?id=4424065"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fdonohoe-line-cook-3"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fdonohoe-line-cook-3"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fdonohoe-line-cook-3"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/donohoe-line-cook-3\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fdonohoe-line-cook-3"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":2956298}},{"tool":"search_jobs","arguments":{"company":"donohoe.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":2956298},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. Docs: https://alion.io/developers"}}