{"id":2358172,"url":"https://alion.io/job/elephante-line-cook","title":"LINE COOK","company":{"id":2018341,"name":"Elephante","domain":"elephanterestaurants.com","url":"https://alion.io/company/elephanterestaurants","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Paylocity","truth_index":null},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Santa Monica, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":36000,"max_usd":75000,"period":"year","method":"role_country_seniority_unknown","sample_n":516},"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-07-07T00:11:56Z","employer_posted_date":"2026-10-12","last_verified_at":"2026-10-13T13:55:07Z","board_verified":true,"closed_at":null,"days_open":98,"trust":{"level":"stale","repost_count":0,"flags":["stale"],"days_open":98},"description":"Description\nJob Summary\nEnsure quality and consistency of all food menu items. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.\nJob Activities\nMaintain professional appearance standards as directed in the Company Employee Handbook.\nAnticipate and accommodate the needs of the guests.\nHandles all allergy and/or dietary restrictions and modifications.\nAccurately follows all orders received from the POS system and/or direction from the expeditor.\nMaintains cleanliness and sanitation of assigned station, the kitchen and the entire venue.\nFollow supervisor’s instructions, communicate with and supports co-workers, while being a team player.\nPossesses in-depth knowledge of assigned recipes with the ability to execute them to company standard.\nPossesses general knowledge of the venue.\nComplies with Department of Health and company sanitation standards.\nCommunicates product needs to the chefs and the support staff.\nRequired to check cover counts, BEOs and/or Fire Sheets.\nProperly sets-up station and performs opening/closing procedures as directed by management, including:\nStocks station with prescribed supplies.\nSets “mise en place” following FIFO and company standards.\nWipes down and sanitizes station.\nPerforms opening side-work as prescribed.\nPerforms closing side-work as prescribed.\nReports all breakage, damage of equipment or furniture immediately to management.\nAttends and participates in daily pre-service meetings (where applicable).\nAttends and participates in any training sessions or departmental meetings.\nLearn by listening, observing other team members and sharing knowledge while leading by example.\nPortrays a positive and professional attitude.\nDemonstrates knowledge of Company, its partners and supporting hotel environments.\nWorks as part of a team and provides help and support to all fellow team members.\nRequirements\nEducation, Experience and Skill Requirements\nCompany in-venue Line Cook training and Food Handling Certificate.\nPrevious culinary experience preferred.\nExperience as a line cook in a high-volume culinary operation preferred.\nMust be able to stand, lift and bend for extended periods of time.\nMust be able to bend and lift to 50 lbs.\nRole may include job duties or tasks requiring repetitive motion.\nExposure to hot kitchen elements or cleaning materials.\nMust be able to work and remain focused in a fast-paced and ever-changing environment.\nAbility to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends and holidays.","description_format":"text","description_chars":2569,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["Flexible schedule"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":[],"lifecycle":[{"event":"open","at":"2026-10-12T15:17:19Z"}],"visa":[],"liveness":{"score":5,"band":"cold","label":"Long shot","p_open":1,"p_active":0.185,"p_room":0.28,"age_days":98,"expected_fill_days":20,"reasons":["conf:0","win:tail","crowd:"],"computed_at":"2026-10-13T05:45:00Z"},"pay":null,"html_url":"https://alion.io/job/elephante-line-cook","json_url":"https://alion.io/job/elephante-line-cook.json","meta":{"generated_at":"2026-10-13T18:23:14Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":28118,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-14T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":2018341},"rest":"https://alion.io/mcp/rest/get_company?id=2018341"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Felephante-line-cook"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Felephante-line-cook"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Felephante-line-cook"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/elephante-line-cook\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Felephante-line-cook"}]}