Chef
Confirmed on the employer's own hiring board on Oct 15, 2026. First seen by Alion on Sep 15, 2026.
What you’ll be doing…
As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed
Working Pattern:
30 hours per week
5 out of 7 days
6 hour shifts
Rotating weekends off
Our site closes completely over the festive period and these days are covered using annual holiday allowance (5 days)
Job ID: 6996
What can you bring?
Possess a passion for food
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous catering experience