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Salary
$43k per year
Location
In office (Bournemouth)

Confirmed on the employer's own hiring board on Oct 20, 2026. First seen by Alion on Sep 25, 2026.

Overview
Company
Impact
Profile match
Elior UK is the British arm of the French contract caterer Elior Group, providing catering and support services to workplaces, schools, hospitals, defence sites, sports stadiums and visitor attractions. It employs thousands of people across England, Scotland and Wales and runs staff restaurants, school meals and hospitality services for its clients. Its openings are mostly for chef managers, catering managers and catering assistants. The company is headquartered in Macclesfield, England, United Kingdom.

Working Pattern:  5 Days Out Of 7 | 37.5 Hours Per Week| Hours Between 7am and 7pm

Salary: £32,000 per annum

Job ID: 7592

What you’ll be serving up…

As a Deputy Chef Manager you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

Ensure the food is to the highest standard

Ensure the kitchen and service area are always clean, well-presented, and well-stocked

Keep up to date with menus and what food is on offer

Offer a warm and friendly service

Ensure COSHH, Food Safety, and Health & Safety are followed

The ingredients you'll bring...

Possess a passion for food

Focused on the front line

Genuine interest in customer service excellence

Team player

Previous experience of working in a kitchen

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