{"id":700064,"url":"https://alion.io/job/golfnorth-sous-chef","title":"Sous Chef","company":{"id":691227,"name":"GolfNorth","domain":"golfnorth.ca","url":"https://alion.io/company/golfnorth","size_band":"51-200","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Breezy","truth_index":{"grade":"A","score":95,"open_postings":6,"ghost_share":0,"stale_share":0,"repost_share":0,"time_to_fill_p50_days":96,"computed_at":"2026-10-21T05:46:15Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"middle","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Canada"],"countries":["CA"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":28000,"max_usd":51000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":36},"experience_years_min":3,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-06-22T16:18:37Z","employer_posted_date":"2026-06-22","last_verified_at":"2026-10-21T15:57:24Z","board_verified":true,"closed_at":null,"days_open":121,"trust":{"level":"ok","repost_count":0,"flags":[],"days_open":120},"description":"Rebel Creek is seeking an energetic and creative individual to support our culinary and BOH team for our facility. Creation of menus items using effective costing measures, mentoring of staff, and creating a day-to-day or event dining experience for our guests will be the focus of this position.\nRebel Creek is part of the GolfNorth Properties family of courses offering competitive wage packages, an incredible work environment, and career advancement opportunities.\n\nSummary:\nThe Sous Chef supports the Executive Chef in all aspects of kitchen operations, including menu development, food preparation, inventory ordering, and execution of events. They play a key role in maintaining the highest standards of food quality and presentation. In addition to assisting with day-to-day kitchen management, the Sous Chef is responsible for planning and creating menu items, both daily specials and regular offerings, ensuring creativity, consistency, and excellence in every dish.\nResponsibilities:\nCollaborates with the Head Chef to direct food preparation\nHelps design the menus\nProduces high-quality plates, considering both design and taste\nOversees and supervises the kitchen staff\nAssists with menu planning, inventory, and supply management\nKeeps stations clean and complies with food safety standards\nMonitors and maintains kitchen equipment\nOffers suggestions and creative ideas that can improve upon the kitchen's performance\nQualifications:\n3-5 years experience as a cook\nFoodSafe Certification\nSmartServe Certificate\nPassionate about great food and teamwork\nAbility to supervise employees, including organizing, prioritizing, and scheduling work assignments\nAbility to examine and re-engineer food and beverage operations, form new policies, and develop and implement new strategies\nAble to respond quickly in a dynamic and changing environment\nHighly flexible, with solid interpersonal skills that allow you to work effectively in a diverse working environment\nEffective training, coaching, and mentoring skills are essential \nAble to effectively communicate both verbally and in writing \nWorking Conditions:\nAbility to lift 50lbs required\nManual dexterity required to use desktop computer and peripherals\nOvertime as required\nTo Apply:\nPlease submit your resume and cover letter to Frank Bester, General Manager and be sure to write “Rebel Creek - Sous Chef” in the subject line.","description_format":"text","description_chars":2389,"description_truncated":false,"requirements":{"experience_years_min":3,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Sporting Goods"],"lifecycle":[{"event":"open","at":"2026-09-11T02:41:49Z"}],"visa":[{"country":"CA","licensed_sponsor":true,"evidence":"Approved LMIA in the last two years","filings_12m":0,"filings_prev_12m":1,"green_card_filings_12m":null,"median_offered_wage_usd":null,"route":null,"cap_exempt":false,"checked_at":"2026-10-03T21:10:52+00:00","sources":["ESDC: employers issued a positive LMIA"],"filings_for_role_12m":0}],"liveness":{"score":28,"band":"fade","label":"Fading","p_open":1,"p_active":0.632,"p_room":0.44,"age_days":120,"expected_fill_days":96,"reasons":["conf:0","win:tail","crowd:"],"computed_at":"2026-10-21T05:46:15Z"},"pay":null,"html_url":"https://alion.io/job/golfnorth-sous-chef","json_url":"https://alion.io/job/golfnorth-sous-chef.json","meta":{"generated_at":"2026-10-21T18:17:50Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":25762,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-22T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":691227},"rest":"https://alion.io/mcp/rest/get_company?id=691227"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fgolfnorth-sous-chef"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fgolfnorth-sous-chef"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fgolfnorth-sous-chef"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/golfnorth-sous-chef\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fgolfnorth-sous-chef"}]}