{"id":2367863,"url":"https://alion.io/job/greene-king-sous-chef-live-in-available","title":"Sous Chef - Live In Available","company":{"id":4869,"name":"Greene King","domain":"greeneking.co.uk","url":"https://alion.io/company/greeneking","size_band":"5000+","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"SmartRecruiters","truth_index":{"grade":"B","score":76,"open_postings":462,"ghost_share":0,"stale_share":0.946,"repost_share":0,"time_to_fill_p50_days":29,"computed_at":"2026-10-25T05:49:26Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Surrey, Canada"],"countries":["CA"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":31000,"max":38500,"currency":"GBP","period":"year","gross":null,"usd_annual":50884},"salary_estimate":null,"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-01T15:50:18Z","employer_posted_date":"2026-10-01","last_verified_at":"2026-10-25T21:06:09Z","board_verified":true,"closed_at":null,"days_open":24,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":24},"description":"Sous Chef - Watermill, Dorking\n£31,000 - £38,500 + Bonus + Service Charge\nCrafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join on us what is set to be an incredible journey filled with plenty of opportunities.\nAbout the Watermill\nSet in the beautiful Surrey Hills, The Watermill is a much-loved Crafted pub with character, charm and a serious passion for great food. With stunning views of Box Hill, a fantastic outdoor space and a busy year-round trade, this is a pub where there is always something happening.\n We’re looking for a Sous Chef who thrives in a busy, high-volume kitchen and wants to be part of a team that puts fresh, quality food at the heart of what we do.\nFrom our 35-day dry-aged rib-eye and fire-kissed grill classics to dishes such as crab mafalde, whole grilled plaice and lamb shoulder, our menu gives our kitchen team plenty to get excited about.\n What you'll be doing\nWorking closely with the Head Chef, you’ll help lead the kitchen team through busy services, making sure every dish leaves the kitchen to the highest standard.\nYou’ll be hands-on, leading from the front and helping the team deliver consistently great food, even when the kitchen is at its busiest.\nYou’ll also play a key role in:\nSupporting the Head Chef in leading and developing the kitchen team.\nDelivering consistently high-quality dishes across a busy, fresh-food kitchen.\nKeeping standards high across food quality, presentation, hygiene and safety.\nHelping to manage stock, ordering, wastage and kitchen costs.\nCoaching and developing chefs to build a strong, motivated kitchen team.\nStaying calm, organised and hands-on during high-volume services.\nWhat we're looking for\nWe’re looking for a passionate Sous Chef who loves being in the middle of a busy service and takes real pride in the food they produce.\nYou’ll ideally have:\nExperience as a Sous Chef, or as a strong Chef de Partie ready for the next step.\nExperience working in a high-volume kitchen where quality matters.\nA genuine passion for fresh food and high standards.\nThe ability to lead, motivate and develop a kitchen team.\nGood organisation and an understanding of kitchen costs, stock and GP.\nThe resilience and energy to thrive during busy services.\nWhy The Watermill?\nThis is an opportunity to join Crafted Pubs, a collection of unique pubs that combine the individuality and warmth of an independent with the support and opportunities of Greene King.\nAt The Watermill, you’ll be joining a busy kitchen with a strong food focus, working alongside a team that genuinely cares about delivering great dishes for our guests.\nAnd with live-in accommodation available, it’s a great opportunity for someone looking to take their next step in a beautiful part of Surrey.\nIf you're a Sous Chef who loves fresh food, thrives on volume and wants to be part of a kitchen where you can make a real impact, we'd love to hear from you.\n We’re all about rewarding our team’s hard work, that’s why…\nYou’ll receive a competitive salary, pension contribution as well as:\nThe chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.\nDiscount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.\nFree employee assistance program - mental health, well-being, financial, and legal support because you matter!\nEnhanced, family-friendly maternity and paternity policies\nMenopause Friendly Employer\nDiscount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank.\nRefer a friend - who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!\nWagestream - access your wage before payday for when life happens.\nRetail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…\nCREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG\nWe aim to embed inclusion into every decision we make - across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.","description_format":"text","description_chars":4437,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[{"language":"English","level":"All levels","optional":false}]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Brewing & Beer","Catering & Food Services"],"lifecycle":[{"event":"open","at":"2026-10-12T17:00:18Z"}],"visa":[{"country":"GB","licensed_sponsor":true,"evidence":"Licensed UK visa sponsor (Skilled Worker)","filings_12m":null,"filings_prev_12m":null,"green_card_filings_12m":null,"median_offered_wage_usd":null,"route":"Skilled Worker","cap_exempt":false,"checked_at":"2026-10-24T06:24:00+00:00","sources":["UK Home Office: register of licensed sponsors (workers)"],"filings_for_role_12m":0}],"liveness":{"score":33,"band":"fade","label":"Fading","p_open":0.85,"p_active":0.52,"p_room":0.75,"age_days":23,"expected_fill_days":29,"reasons":["seen:23","stale_co","velocity","win:late","comp:brand"],"computed_at":"2026-10-25T05:49:26Z"},"pay":{"stated_usd_annual":50884,"is_top_pay":true},"html_url":"https://alion.io/job/greene-king-sous-chef-live-in-available","json_url":"https://alion.io/job/greene-king-sous-chef-live-in-available.json","meta":{"generated_at":"2026-10-25T23:09:21Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":32647,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-26T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":4869},"rest":"https://alion.io/mcp/rest/get_company?id=4869"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fgreene-king-sous-chef-live-in-available"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fgreene-king-sous-chef-live-in-available"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fgreene-king-sous-chef-live-in-available"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/greene-king-sous-chef-live-in-available\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fgreene-king-sous-chef-live-in-available"}]}