{"id":3302378,"url":"https://alion.io/job/gtb-banquet-cook","title":"BANQUET COOK","company":{"id":1803003,"name":"GTB","domain":"gtbindians.org","url":"https://alion.io/company/gtbindians","size_band":"501-1000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"ADP","truth_index":{"grade":"B","score":84,"open_postings":6,"ghost_share":0,"stale_share":0.833,"repost_share":0,"time_to_fill_p50_days":5,"computed_at":"2026-10-31T05:58:55Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"staff","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Williamsburg, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":16,"max":18,"currency":"USD","period":"hour","gross":null,"usd_annual":36000},"salary_estimate":null,"experience_years_min":18,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-27T00:07:29Z","employer_posted_date":"2026-10-26","last_verified_at":"2026-10-31T07:17:49Z","board_verified":true,"closed_at":null,"days_open":4,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":4},"description":"JOIN A WINNING TEAM!\nAre you looking for an exciting and fulfilling career opportunity? Join us at Grand Traverse Resort & Casinos and start a career that will provide you with rewarding opportunities and unforgettable experiences. Our mission is to provide economic stability for the Grand Traverse Band of Ottawa & Chippewa Indians, by emphasizing on our core values of Fun, Integrity, Communication, and Teamwork.\nAs part of our team, full and part time employees will enjoy the following benefits and perks:\nOne FREE meal per shift\n401K with match (after 1 year) plus weekly contributions\nWeekly Pay Days and Daily Pay Available\nPaid Time Off (PTO), Paid Holidays & Jury Pay\nVoluntary Vision\nVoluntary AFLAC Plans Available\nEmployee Referral Program\nGas Discounts at our Markets\nCannabis Store Discounts\nGiftshop and Food Discounts\nEmployee appreciation events and prizes\nIn addition, full time employees are eligible for the following:\nCompetitive Medical, Dental, Prescription Plans\nPaid Bereavement \nLife Insurance Coverage\nVoluntary Short and Long Term Disability Coverage\nVoluntary AFLAC Plans Available\nSeasonal employees contact the Benefits Department for eligible benefits and perks!!\nWe look forward to having you join our team and being a part of our mission.\nSUMMARY\nIt is the Cook’s duty to work with their supervisory staff prepping, setting up, preparing and providing quality food and service in all areas of food production in accordance with guided specifications while maintaining organization, cleanliness and sanitation of work areas and equipment. Cooks must perform at a high level of efficiency and poise at all times.\nESSENTIAL JOB FUNCTIONS\nPlan, prep, set-up, cook and provide quality service in all areas of food production for all menu items and specials in the designated outlets in accordance with standards, plating guide specifications, and presentation guidelines.\nMaintain organization, cleanliness and sanitation of work areas and equipment.\nFollow and understand specific guidelines including but not limited to, proper cool down, labeling and storage of product.\nMay work in several areas such as the carving station, specialty stations, buffets, banquets, deli, steakhouse etc.\nRead and follow menus and recipes and compute basic mathematical calculations.\nCommunicate effectively with guests, co-workers and management in a positive and professional manner\nArrive to work in proper uniform and be ready to work for scheduled shift in designated work area\nWillingness to cross-train and provide support in related areas of operations.\nAdhere to all health and safety regulations related to food handling and preparation.\nPerform additional duties as assigned by supervisor or manager.\nOTHER NECESSARY SKILLS AND ABILITIES\nMust have excellent culinary skills or have the ability to grasp, learn and respond quickly to training\nMust have excellent customer service and communication skills both verbal and written. \nMust be a team player with a positive attitude.\nMust be highly organized and able to handle multiple tasks. \nMust be able to complete tasks and projects in a timely manner by prioritizing obligations and time. \nMust possess the ability to work with various personalities while maintaining impartiality. \nMust respond to supervisory guidance and assignments and accept constructive criticisms in order to learn new, updated information.\nNecessary for promptness and ease of adjustment to the work environment and flexibility to change are essential in this position. \nMust have the ability to work well under pressure in a positive and professional manner, accomplishing the tasks set forth for the day.\nEDUCATION / EXPERIENCE\nMust be at least 18 years Preferred applicant with at least 2 years kitchen service experience.\nEQUIPMENT TO BE USED\nItems include, but are not limited to: dishwasher, fryer, broiler, steam kettles, Alto Sham, mixer, slicer, steamer, char grill, flat top grill, freezer, cooler, hot box, knives, juicer, sauté station.\nTYPICAL PHYSICAL DEMANDS\nMay be required to lift up to 75 lbs. and must be able to stand and/or walk for entire shift. \nMay also be required to reach, bend, stretch, kneel, crawl, lift and carry \nTYPICAL MENTAL DEMANDS\nMust be able to effectively handle stressful and compromising situations while remaining focused, positive and professional, as well as have the ability to deal with difficult people without losing perspective.\nMust be able to work productively under strict time restraints with variable deadlines.\nWORKING CONDITIONS\nMust be willing and able to work in a crowded, loud, warm, humid and smoky environment.\nMust be able to work under constant surveillance.\nMay be required to work in a confined space.\nMust practice all safety policies, procedures and standards as set by OSHA and Health Dept.\nMust be able to work flexible hours including days, evenings, graveyards, weekends and holidays. \nTips may be received. All tips received must be declared and are subject to tax.\nCOMMENTS\nNative American and Tribal Preference will apply.\nMust be able to pass a background investigation and a drug and alcohol urinalysis as a condition of employment.\nMust be able to take on additional responsibilities when needed. \nMust adhere to company policies regarding strict confidentiality.\nThe above statements are intended to describe the general nature and level of work performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Management retains the right to add or to change the duties of the position at any time. Any qualifications to be considered as equivalents in lieu of stated minimums require prior approval of the Director of Human Resources.\nShifts may vary","description_format":"text","description_chars":5813,"description_truncated":false,"requirements":{"experience_years_min":18,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["401k plan","Insurance coverage","Life insurance"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":[],"lifecycle":[{"event":"open","at":"2026-10-27T00:07:29Z"},{"event":"close","at":"2026-10-30T05:22:11Z"},{"event":"reopen","at":"2026-10-30T18:47:58Z"}],"visa":[],"liveness":{"score":62,"band":"ok","label":"Likely open","p_open":1,"p_active":0.788,"p_room":0.788,"age_days":4,"expected_fill_days":5,"reasons":["conf:2","win:late"],"computed_at":"2026-10-31T05:58:55Z"},"pay":{"stated_usd_annual":36000,"is_top_pay":false},"html_url":"https://alion.io/job/gtb-banquet-cook","json_url":"https://alion.io/job/gtb-banquet-cook.json","meta":{"generated_at":"2026-10-31T07:55:44Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":11788,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-01T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1803003},"rest":"https://alion.io/mcp/rest/get_company?id=1803003"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fgtb-banquet-cook"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fgtb-banquet-cook"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fgtb-banquet-cook"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/gtb-banquet-cook\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fgtb-banquet-cook"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3302378}},{"tool":"search_jobs","arguments":{"company":"gtbindians.org","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3302378},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. Docs: https://alion.io/developers"}}