{"id":2797759,"url":"https://alion.io/job/hagesued-associate-food-technologist","title":"Associate Food Technologist","company":{"id":1950849,"name":"Hagesüd","domain":"hagesued.eu","url":"https://alion.io/company/hagesued","size_band":"51-200","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Workday","truth_index":{"grade":"B","score":81,"open_postings":18,"ghost_share":0,"stale_share":0.556,"repost_share":0,"time_to_fill_p50_days":63,"computed_at":"2026-10-23T05:54:15Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Eastvale, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":32000,"max_usd":49000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":1024},"experience_years_min":2,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-08-12T00:00:00Z","employer_posted_date":"2026-08-12","last_verified_at":"2026-10-20T17:52:20Z","board_verified":false,"closed_at":null,"days_open":72,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":72},"description":"Primary Location :\nEASTVALE, California, United States of AmericaAt Solina, our community of close to 5,000 people share a passion for food and live our entrepreneurial culture.\nWe design customised savoury solutions for our clients operating in the food industry, food service, butchery and nutrition markets. With sustainability at the heart of our business model, we aim to produce food that is good in every sense of the word: delicious, nourishing, affordable, sustainable and convenient.\nSolina is a fast-growing business, with around 50 production sites and R&D laboratories present in more than 19 countries mainly in Europe and North America.\nBy constantly rethinking culinary solutions, we make food matter for people and the planet.\nIf you're ready for a new adventure in a dynamic, expanding, passionate, international company, join us !\nSUMMARY OF POSITION\nThe Associate Technologist will assist in supporting projects and documenting results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers.\nESSENTIAL FUNCTIONS\nThis document in no way states or implies that these are the only duties to be performed by the employee occupying the position.\nAssists in the development of new products and line extensions from bench top to commercialization.\nHelps R&D team in performing pilot plant tests to generate product prototypes, documents, organizes product reviews, and provides verbal and written communication on progress of projects.\nRuns production tests at manufacturing plants developing commercially viable new products or reformulated products to improve quality.\nWorks with on-line formulation data base system creating or adjusting product formulations.\nMaintains accurate project files, formulations, specifications and product/ project data.\nWorks with cross functional teams (Marketing, Sales, Manufacturing, Finance, Engineering, Quality, Process Control etc.) on projects providing product development support.\nImproves product development skills though appropriate training, understanding USDA/ FDA regulations and hands-on working in projects.\nAssists other R&D team members if required to generate product prototypes.\nPerform additional duties as given by the direct manager.\nREQUIRED SKILLS, EDUCATION, AND EXPERIENCE\nAny combination of education and experience providing the required skill and knowledge for successful job performance will be considered. Typical qualifications would be:\nBachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.\nPREFERRED QUALIFICATIONS\nStrong scientific knowledge of meat, non-meat ingredients and their functionality. Able to work with pilot plant equipment with minimum supervision.\nProficient in on-line work systems and product development software tools.\nContinuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems.\nAbility to multi-task; strong interpersonal, communication, organizational and time management skills.\nMay require travel up to 40% of the time.\nMust have the ability to complete required applicable forms in English, which requires the ability to read and write in English.\nAbility to work well with others in fast paced, dynamic environment.\nAbility to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.\nSUPERVISORY RESPONSIBILITY\nNO\nTRAVEL REQUIREMENTS\nNO\nWORKING CONDITIONS\nWorking conditions described here are representative of those experienced by an employee daily while performing this job's functions.\nTypically sits for extended periods at a computer workstation.\nMay access and work in the manufacturing plant.\nRequired to travel.\nMay be required to work weekends to meet department and business demands.\nKnows that safety shoes are recommended in the plant area. \nSPECIAL REQUIREMENTS\nEmployment is contingent upon successfully passing an employee reference check, criminal background check, and drug screening.\nSolina is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status or a person’s relationship or association with a protected veteran, including spouses and other family members, and will not be discriminated against on the basis of disability. Equal Employment Opportunity Posters. If you have a disability and you believe you need reasonable accommodation to search for a job opening or to submit an online application, please call toll-free 1-800-461-9330.\nWe are open to talents of all backgrounds. Our recruitment process is based on competences, and we openly welcome all candidates of all types according to our DEI Commitment","description_format":"text","description_chars":5109,"description_truncated":false,"requirements":{"experience_years_min":2,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"bachelor","optional":false},"security_clearance":false,"languages":[{"language":"English","level":"All levels","optional":false}]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Food Technology","Condiments, Sauces & Spices","Food Ingredients"],"lifecycle":[{"event":"open","at":"2026-10-18T00:41:38Z"}],"visa":[],"liveness":{"score":19,"band":"cold","label":"Long shot","p_open":0.9,"p_active":0.49,"p_room":0.44,"age_days":72,"expected_fill_days":63,"reasons":["conf:60","stale_co","win:tail","crowd:junior"],"computed_at":"2026-10-23T05:54:15Z"},"pay":null,"html_url":"https://alion.io/job/hagesued-associate-food-technologist","json_url":"https://alion.io/job/hagesued-associate-food-technologist.json","meta":{"generated_at":"2026-10-23T09:24:25Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":15047,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-24T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1950849},"rest":"https://alion.io/mcp/rest/get_company?id=1950849"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fhagesued-associate-food-technologist"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fhagesued-associate-food-technologist"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fhagesued-associate-food-technologist"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/hagesued-associate-food-technologist\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fhagesued-associate-food-technologist"}]}