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Salary
$31k per year (gross)
Location
In office (Foz do Iguaçu)
Employment
Full-Time
Overview
Company
Impact
Profile match
Hire Resolve is an international specialist recruitment, executive search, and staffing agency. Headquartered in Cape Town, South Africa - with regional hubs across Africa, the Middle East (including Saudi Arabia), and North America - the company provides human capital and talent acquisition services. Its core business activities include permanent placement, contract staffing, executive headhunting, and remote talent sourcing across technical and professional sectors, including engineering and construction, information technology, finance, mining, healthcare, and supply chain logistics.

Hire Resolve is recruiting an experienced Banqueting Manager for a prestigious luxury 5-star hotel partner in Andorra, Southwest Europe. This is an excellent opportunity for a hospitality professional with strong event and banqueting experience, exceptional organisational skills, and a passion for delivering high-end guest experiences at scale.

As Banqueting Manager, you will oversee all banquet, conference, and event operations, ensuring seamless execution of functions ranging from private celebrations to large-scale corporate events. You will lead a dynamic team and work closely with multiple departments to guarantee flawless service delivery in a luxury environment.

Key Responsibilities

  • Plan, coordinate, and execute all banquet and event operations to the highest service standards.
  • Lead and manage the banqueting team to ensure efficient and professional service delivery.
  • Liaise with clients, event planners, and internal departments to ensure all event requirements are met.
  • Oversee setup, execution, and breakdown of events, ensuring attention to detail at every stage.
  • Ensure high standards of food and beverage service during all functions and events.
  • Manage staffing schedules, event logistics, and operational resources effectively.
  • Monitor guest satisfaction and proactively resolve any service issues.
  • Ensure compliance with health, safety, and hygiene standards at all times.

Requirements

  • Qualification: Higher Vocational Training (Ciclo Formativo de Grado Superior) required.
  • Experience: Minimum 2 years experience in banqueting, events, or high-volume luxury hospitality operations in a supervisory or management role.
  • Languages: Fluent Spanish and English are mandatory. A third language (French and/or Catalan) will be highly advantageous.
  • Logistics: Valid passport and clear criminal record.
  • Leadership: Strong team management, communication, and guest-relations skills.
  • Standards: Professional presentation, high energy levels, and a guest-focused approach.
  • Compliance: Must meet all legal employment requirements for Andorra.

Benefits

  • Position: Permanent employment opportunity.
  • Salary: €2,200 Gross per month.
  • Housing: Individual accommodation provided for only €100 per month.
  • Meals: One meal per day included.
  • Career Growth: Opportunity to build a long-term career within a luxury hospitality environment.
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