{"id":2608986,"url":"https://alion.io/job/impactkitchen-assistant-commissary-production-manager-impact-kitchen","title":"Assistant Commissary Production Manager - Impact Kitchen","company":{"id":2670735,"name":"Impactkitchen","domain":"impactkitchen.com","url":"https://alion.io/company/impactkitchen-2","size_band":"11-50","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"JazzHR","truth_index":null},"role":"Industrial Engineering","role_family":"Industrial Engineering","seniority":"middle","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Toronto, Canada"],"countries":["CA"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":52000,"max_usd":89000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":223},"experience_years_min":3,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-15T10:34:40Z","employer_posted_date":"2026-10-15","last_verified_at":"2026-10-20T00:13:14Z","board_verified":true,"closed_at":null,"days_open":4,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":4},"description":"MAKE YOUR IMPACT\nImpact Kitchen is on a mission to empower our community to eat healthy, nutritionally-dense foods with a focus on quality and sustainability. We know that what you eat matters, and we seek to make an impact by choosing local, ethically-sourced ingredients that will nourish you and help you thrive everyday. Founded in 2015, Impact Kitchen is the brainchild of former personal trainer and nutrition expert, Josh Broun, and Frank Toskan (co-founder of M·A·C Cosmetics).\nIn addition to our 7 restaurants located within Toronto’s core, Impact Kitchen fuels many of the city's major sports teams and top athletes through our catering and culinary programs and partnerships.\nImpact Kitchen is always looking for enthusiastic, passionate, service oriented team members to join our diverse team. If health and wellness is your passion, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you!\nASSISTANT COMMISSARY PRODUCTION MANAGER\nThe role of the Assistant Commissary Production Manager (ACPM) is to support the Commissary Production Manager in all aspects of the commissary kitchen with the goal of delivering great food, minimizing waste and running a profitable business. The ACPM’s key objectives are developing and executing all SOPs as written, training all team members for their assignments, and ensuring all products meet Impact Kitchen standards. You will foster a team-first mentality and deliver above and beyond service both within the commissary and to Impact Kitchen Stores. As Impact’s Assistant Commissary Kitchen Manager you must be an advocate of our mission, participate in and support our ethos, and live and breathe our values. You and your team will strive to deliver the best-in-class guest experience with a motivated and engaged staff aligned to an exciting workplace culture. This role is accountable for cost of goods (COG’s), people, equipment, cleanliness and excellent food execution.\nThe ACPM reports to: Commissary Production Manager (CPM)\nCORE RESPONSIBILITIES\nChampion Impact Kitchen values and leadership practices\nBuild, train and develop an incredible commissary team\nMaintaining accurate food & beverage survey scores by way of production and delivery of consistent food goods. \nEnsuring accurate delivery fulfillment to restaurants \nMinimizing waste, manage costs and support the control of COGs\nManaging refunds as required \nMinimize variance with accurate use of SOP and inventory counts\nSupport with P&L review and planning\nSupport with Hiring and Training\nSupport with Performance Management\nMaintain Commissary cleanliness, maintenance and continual improvement\nLead and conduct periodic inventory counts\nPlace orders with suppliers for Commissary products and ingredients\nSupport with team scheduling\nQuality control and assurance\nProvide exemplary support to restaurant partners across the company\nSupport with production planning and support\nParticipate in Health & Safety initiatives, risk mitigation, and compliance surveys\nOther tasks as assigned\nSKILLS\nMinimum 3 years progressive culinary/kitchen management experience\nProven understanding and success managing food and labour costs\nComprehensive knowledge of food production, sanitation, food cost controls and presentation\nKnowledge of federal, provincial and municipal health and safety requirements\nExceptional communication, organization and leadership skills\nExperience in training, orientating and development of new employees\nProven ability to ensure and train on consistency, quality and plate presentation\nAbility to work a flexible schedule, including weekends and holidays\nWilling to periodically work long hours depending on the needs of the business\nWillingness to perform other duties as assigned\nMultiple outlet or commissary experience considered an asset\nAbility to lift over 20lbs is required\nApplicants who do not already have legal permission to work in Canada will not be considered\n INCLUSIVITY AT IMPACT\nImpact Kitchen feeds a diverse community and is made stronger by a diverse team. We welcome and encourage applications from our entire community equally. As an Equal Opportunity Employer, the decision to hire is based solely on business needs, experience and future potential. Hiring is not determined or influenced by any classification of an individual as protected by the laws that govern the region for which the prospective individual would work within. This is true for all practices and policies within the employee journey / lifecycle.\nImpact Kitchen supports alternative ways to interview and encourages applications from individuals with disabilities. Should you require a reasonable accommodation, please indicate in your application. Both Impact Kitchen management and the applicant share responsibility to communicate and reasonably accommodate.","description_format":"text","description_chars":4960,"description_truncated":false,"requirements":{"experience_years_min":3,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["Flexible schedule"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Food & Beverages"],"lifecycle":[{"event":"open","at":"2026-10-15T10:34:40Z"}],"visa":[],"liveness":{"score":86,"band":"hot","label":"Hiring now","p_open":1,"p_active":0.86,"p_room":1,"age_days":3,"expected_fill_days":30,"reasons":["conf:0","win:early"],"computed_at":"2026-10-19T05:45:15Z"},"pay":null,"html_url":"https://alion.io/job/impactkitchen-assistant-commissary-production-manager-impact-kitchen","json_url":"https://alion.io/job/impactkitchen-assistant-commissary-production-manager-impact-kitchen.json","meta":{"generated_at":"2026-10-20T02:19:25Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":2594,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-21T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":2670735},"rest":"https://alion.io/mcp/rest/get_company?id=2670735"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fimpactkitchen-assistant-commissary-production-manager-impact-kitchen"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fimpactkitchen-assistant-commissary-production-manager-impact-kitchen"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fimpactkitchen-assistant-commissary-production-manager-impact-kitchen"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/impactkitchen-assistant-commissary-production-manager-impact-kitchen\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fimpactkitchen-assistant-commissary-production-manager-impact-kitchen"}]}