{"id":2534070,"url":"https://alion.io/job/k2-recruit-chef-de-partie","title":"Chef de Partie","company":{"id":2684762,"name":"K2 Recruit","domain":"k2recruit.co.za","url":"https://alion.io/company/k2-recruit","size_band":null,"is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":"jobmail.co.za","ats_vendor":null,"truth_index":{"grade":"D","score":49,"open_postings":34,"ghost_share":0.735,"stale_share":0,"repost_share":0.824,"time_to_fill_p50_days":15,"computed_at":"2026-10-25T05:49:26Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Durban, South Africa"],"countries":["ZA"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":9000,"max":10000,"currency":"ZAR","period":"month","gross":null,"usd_annual":7272},"salary_estimate":null,"experience_years_min":2,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-14T13:41:29Z","employer_posted_date":"2026-10-16","last_verified_at":"2026-10-16T04:12:46Z","board_verified":false,"closed_at":null,"days_open":11,"trust":{"level":"ok","repost_count":1,"flags":[],"days_open":10},"description":"A prestigious boutique hotel in Durban is seeking a skilled and passionate Chef de Partie to join its culinary team and contribute to delivering exceptional dining experiences for guests.\nThis role is ideal for a dedicated hospitality professional who takes pride in producing high-quality dishes, maintaining exceptional kitchen standards, and working within a professional brigade. The successful candidate will have strong technical cooking skills, excellent attention to detail, and a passion for hospitality and culinary excellence.\nThe Role\nAs Chef de Partie, you will be responsible for managing a designated kitchen section and ensuring that all dishes are prepared and presented according to the hotel's standards. You will work closely with the Sous Chef and Head Chef to maintain smooth kitchen operations, uphold food quality standards, and support junior team members during service.\nThe successful candidate will be highly organised, able to perform effectively under pressure, and committed to maintaining the highest standards of food preparation, hygiene, and presentation.\nKey Responsibilities\nManage the daily operations of an assigned kitchen section.\nPrepare, cook, and present dishes to the highest quality standards.\nEnsure all mise en place is completed accurately and efficiently before service.\nMaintain consistency in food preparation, portion control, and presentation.\nSupervise and support Commis Chefs and junior kitchen staff.\nMonitor stock levels within your section and report shortages promptly.\nMinimise wastage through effective stock rotation and portion control.\nEnsure all food is stored, handled, and prepared in accordance with food safety regulations.\nMaintain cleanliness and organisation within your designated section.\nAssist with menu preparation, special events, and private functions.\nEnsure all kitchen equipment is used safely and maintained correctly.\nWork collaboratively with the wider kitchen team to ensure smooth service delivery.\nMinimum Requirements\nRelevant Culinary Qualification or Professional Chef Certification.\nMinimum 2-4 years' experience as a Chef de Partie, Demi Chef de Partie, or Senior Commis Chef within a hotel, resort, lodge, restaurant, or hospitality environment.\nStrong cooking skills and experience within a professional kitchen.\nKnowledge of food safety, hygiene, and HACCP principles.\nExperience managing a specific kitchen section during service.\nAbility to work effectively in a fast-paced environment.\nExcellent organisational and time management skills.\nStrong attention to detail and commitment to quality.\nAbility to work shifts, weekends, and public holidays.\nPassion for hospitality and guest satisfaction.\nIdeal Candidate Profile\nThe ideal candidate is a motivated and disciplined culinary professional who is passionate about food, quality, and continuous improvement. They thrive in a team environment, maintain composure during busy service periods, and consistently deliver dishes that exceed guest expectations.\nWhat We're Looking For\nStrong culinary and food preparation skills\nExcellent organisational abilities\nAttention to detail and presentation\nAbility to work under pressure\nStrong teamwork and communication skills\nEffective time management\nCommitment to hygiene and food safety standards\nPositive attitude and willingness to learn\nDependability and professionalism\nPassion for hospitality excellence\nIf you are a dedicated culinary professional looking to grow your career within a luxury boutique hotel environment, we would love to hear from you.","description_format":"text","description_chars":3553,"description_truncated":false,"requirements":{"experience_years_min":2,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Recruiting & Staffing"],"lifecycle":[{"event":"open","at":"2026-10-14T13:41:29Z"},{"event":"close","at":"2026-10-14T16:59:26Z"},{"event":"reopen","at":"2026-10-16T04:12:46Z"}],"visa":[],"liveness":{"score":39,"band":"fade","label":"Fading","p_open":1,"p_active":0.521,"p_room":0.75,"age_days":10,"expected_fill_days":15,"reasons":["seen:9","stale_co","win:late","comp:junior"],"computed_at":"2026-10-25T05:49:26Z"},"pay":{"stated_usd_annual":7272,"is_top_pay":false},"html_url":"https://alion.io/job/k2-recruit-chef-de-partie","json_url":"https://alion.io/job/k2-recruit-chef-de-partie.json","meta":{"generated_at":"2026-10-25T21:21:57Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":30250,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-26T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":2684762},"rest":"https://alion.io/mcp/rest/get_company?id=2684762"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fk2-recruit-chef-de-partie"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fk2-recruit-chef-de-partie"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fk2-recruit-chef-de-partie"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/k2-recruit-chef-de-partie\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fk2-recruit-chef-de-partie"}]}