{"id":3937951,"url":"https://alion.io/job/kempinski-hotels-beverage-manager","title":"Beverage Manager","company":{"id":678143,"name":"Kempinski Hotels","domain":"kempinski.com","url":"https://alion.io/company/kempinski-3","size_band":"51-200","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Pinpoint","truth_index":{"grade":"A","score":100,"open_postings":9,"ghost_share":0,"stale_share":0,"repost_share":0,"time_to_fill_p50_days":15,"computed_at":"2026-11-11T05:49:22Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"senior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Cairo, Egypt"],"countries":["EG"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":null,"experience_years_min":5,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"closed","first_seen_at":"2026-11-07T10:20:12Z","employer_posted_date":"2026-11-07","last_verified_at":"2026-11-08T14:28:54Z","board_verified":false,"closed_at":"2026-11-08T14:28:54Z","days_open":1,"trust":{"level":"not_scored","repost_count":null,"flags":[],"days_open":1},"description":"The Beverage Manager is responsible for assisting the Assistant Director of Food & Beverage - Beverage in coordinating all phases of restaurant/outlets/bars/banquet beverage operations in the Hotel; coordinate these activities on a daily basis; assist in program planning and quality control.\nMaintain the services and reputation of the Hotel and act as a management representative.\nKey Responsibilities\nResponsible for the knowledge of local alcohol ordinances and the implementation of these ordinances.\nResponsible for the scheduling of all alcohol service employees for each function for that day.\nPrepare alcohol orders for dining room and room service throughout the day.\nStock the service bar and lobby bar as needed.\nOversees the service of any alcohol function for that day.\nInsures that the proper payment is made for each alcoholic beverage purchase, whether it be for an individual or a group.\nComplete all financial paperwork pertaining to banquet bars and make cash deposits.\nDaily inventory control through counts to insure that all alcoholic beverages are accounted for at all times.\nPurchasing of alcohol for all food service functions, in accordance with local laws governing these purchases.\nOrder bottled water for banquets, breaks, and coffee shop.\nPlace orders for checks for all alcohol purchases.\nCoordinate all alcohol functions for banquets.\nTake an alcohol and mixer inventory on the first of every month. Reconcile the inventory with purchases to insure all is accounted for.\nCoordinate and implement monthly wine dinner or tasting with Wine Sommelier.\nDevelop new alcohol packages and wine menus with Wine Sommelier.\nDirect responsibility for training the staff for all alcohol service. This training includes all knowledge of the local laws that govern the sale of alcoholic beverages, so that the server is always following these laws and is never making a sale that is in violation of these laws. This training also includes all the usual knowledge for proper customer service of all alcohol products.\nOversee the bar operation area, supervises beverage service staff in accordance with operating policies that he or she may help establish.\nCreates a positive team atmosphere among Team Members.\nMaintains records of staff periodic manner and operating costs.\nProvides feedback and coaching to the Team regularly.\nUnderstands building capability through Cross training\nTreats all Team Members fairly, with respect.\nSets high standards for appropriate team behavior on shift.\nWorks with beverage staff to ensure proper food presentation and proper food-handling procedures.\nHandle guest complaints in restaurants.\nSchedules periodic beverage service staff meetings to ensure correct interpretation of policies and obtain feedback from staff members.\nMaintain budget and employee records, prepare payroll, and pay bills, or monitor bookkeeping records.\nMeet with sales representatives to order supplies such as glassware, utensils, and cleaning items. Arrange for maintenance and repair of equipment and other services.Total receipts and balance against sales, deposit receipts, and lock facility at end of day.\nEnsures new products are executed properly following roll-out.\nIs capable of handling irate customers with a friendly/calm attitude.\nIs flexible in dealing with changes/problems (e.g., being short staffed).\nHas effectively forecasted restaurants & bar needs.\nShifts priorities and goals as work demands change.\nPrioritizes tasks effectively to ensure most important tasks are completed on time.\nDelegates and follows-up effectively.\nAttendance and participation of weekly F & B meeting and Department Head meeting\nTaking Ownership of issues or tasks and also give detail update of the Director of Food and Beverage.\nSeeks, listens and responds to Guest feedback.\nCoaches team on how to exceed Guest expectations.\nDoes not blame others; takes accountability for problems.\nEffectively identifies restaurant problems through reports and can ideate & execute to resolve\nProficiency in using computer software to monitor inventory, track staff schedules and pay, and perform other record keeping tasks.\nAssist in planning regular and special event Menu.\nAssure the maintenance of bar control policies.\nAssure completion of requisitions where deemed necessary.\nAssure the completion of weekly schedule and shift duties\nMaintaining a labor cost \nAssuring adequate and consistent \nCompletion of monthly inventory.\nAssure the ordering and purchasing of beer, wine, liquor, premix canisters and canned soft for Food& Beverage and vending.\nMinimize number of customer complaints.\nEnsure a professional attitude and proper business attire when on property, ready to meet or service a client at any time.\nAssisting in the overall maintenance of the operation at a level in keeping with the standards prescribed.\nMaximizes the effectiveness of employees by developing each of their skills and abilities through the appropriate training, coaching, and/or mentoring.\nAssists in the development of Departmental Trainers through ongoing feedback and monthly meetings.\nSkills, Knowledge and Expertise\n\nExpertise:\nTo fill the position, the following is required:\nPrevious experienced in similar job role or 5-10 years Beverage Operations experience.\n\nCompetencies: Include the skills the candidate must have to fill this\nposition:\nPositive attitude \nExcellent verbal communication in English.\nProfessional appearance\nAbility to function well as part of a team\nAble to multi-task and work in a fast-paced environment.\nStrong customer service orientation.\nAble to communicate effectively with customers and coworkers.\nDiligent attention to details\nAbout Kempinski\nAt Kempinski Hotels we pride ourselves on delivering a beautiful performance for each and every one of our guests. Dedicated to please, educated to entertain and never compromising on the European elegance of service, we are driven by our passion for crafting distinct and meaningful experiences. Each of our remarkable properties is a stage upon which our people perform their best and every day is an opportunity to apply their unique talents. We offer recognition for your skills, an environment that encourages personal growth, and respect and support from colleagues and leaders. Connected by our shared values, our passion for craftsmanship, and our care for one another, we are a global community of hoteliers.\nYour stage awaits.\nDiscover a career crafted by you.","description_format":"text","description_chars":6454,"description_truncated":false,"requirements":{"experience_years_min":5,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[{"language":"English","level":"Upper-Intermediate (B2)","optional":false}]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-11-08T10:20:12Z"},{"event":"close","at":"2026-11-08T14:28:54Z"}],"visa":[],"liveness":null,"pay":null,"html_url":"https://alion.io/job/kempinski-hotels-beverage-manager","json_url":"https://alion.io/job/kempinski-hotels-beverage-manager.json","meta":{"generated_at":"2026-11-11T09:48:10Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":16479,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-12T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.1,"usd":0.01,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":678143},"rest":"https://alion.io/mcp/rest/get_company?id=678143"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fkempinski-hotels-beverage-manager"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":2,"usd":0.2},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fkempinski-hotels-beverage-manager"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.1,"usd":0.01},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fkempinski-hotels-beverage-manager"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/kempinski-hotels-beverage-manager\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fkempinski-hotels-beverage-manager"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3937951}},{"tool":"search_jobs","arguments":{"company":"kempinski.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3937951},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. 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