{"id":2839748,"url":"https://alion.io/job/lindt-spruengli-dishwasher","title":"Dishwasher","company":{"id":317872,"name":"Lindt & Sprüngli","domain":"lindt-spruengli.com","url":"https://alion.io/company/lindt-spruengli","size_band":"5000+","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Workday","truth_index":{"grade":"B","score":76,"open_postings":47,"ghost_share":0,"stale_share":0.979,"repost_share":0,"time_to_fill_p50_days":37,"computed_at":"2026-11-09T06:03:00Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":"part_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["San Francisco, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":40000,"max_usd":73000,"period":"year","method":"role_country_seniority_unknown","sample_n":3022},"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-06-15T00:00:00Z","employer_posted_date":"2026-06-15","last_verified_at":"2026-11-09T23:31:23Z","board_verified":true,"closed_at":null,"days_open":148,"trust":{"level":"stale","repost_count":0,"flags":["stale"],"days_open":147},"description":"WHO WE ARE\nAt Ghirardelli, we honor tradition and drive innovation, aiming to be the top choice for premium chocolate. Our commitment to Making Life A Bite Better inspires both our products and the way we do business. We support personal and professional growth, recognizing that each employee’s contribution directly impacts Ghirardelli’s growth and success. Join our dynamic team and help shape Ghirardelli's future.\nJob Summary\n**Immediate openings, ability to start in days!!**\nStarting Pay - $19.25 + tips!\nHoliday Pay - 1.5x pay for worked holidays!\nFree Sundae or shake on every Shift!!\nEmployee Discount - 50% off everything!\nQuarterly Bonus opportunity!!\nStore Hours -Monday - Thursday 11:00am - 9:00pm ; Friday 11:00am - 10:00pm ; Saturday & Sunday 10:00am - 10:00pm\nShifts could be up to 2 hours before/after store hours for prep/cleaning.\nRestaurant/Retail Associate - this position will perform all restaurant and retail duties.\nGhirardelli's employees are the face of our company. They set us apart from other retailers.\nJoin us today!\nThis position will perform both restaurant and retail duties. Merchandise, stock, and provide excellent guest service while selling our Premium Chocolate line. Previous retail experience is desirable for this position. Must be High Energy, Reliable, have a Strong Work Ethic, be able to work all shifts including Nights and Weekends.\nScope of Responsibilities\nProvide exceptional Guest service\nEffective management of all cash handling and credit card processing procedures utilizing Company Procedures and best practices\nAssemble various proprietary retail items per the Recipe Guidelines\nMaintain adequate supply of all retail product both on the sales floor and in back stock\nEnsure all product is appropriately priced and signed per Company Guidelines\nMaintain sales floor and products to Company Standards of cleanliness, arrangement, and display\nMaintain detailed knowledge of all products, pricing, and Company History\nUtilize knowledge of products and pricing to satisfy guest inquiries and create up-sell opportunities\nGift-wrap as needed items for sale per Company Guidelines and Standards\nFollow Food Safety guidelines and maintain all table tops, serve ware, floors and trash receptacles in a clean and sanitary condition\nKeep all Fountain and Condiment supplies both on the sales floor and behind the Fountain Area stocked and in good condition.\nMaintain the stockroom in a clean and orderly fashion\nClean windows and mirrors when they appear smudged or soiled or when directed by a Supervisor/Manager\nMaintain Guest and Employee Washing Facilities in good working order and in a clean, sanitary condition\nProperly Set Up, Maintain, and Break Down Fountain Area\nReplenish toppings and various fountain items throughout the day as needed and minimize or eliminate food waste\nMaintain the proper level and all required ice cream flavors\nKeep knowledge level current of all fountain products and their required preparation\nWork as a \"Topper\" or \"Scooper\" as needed\nPerform \"Semi-Table Service\" function as part of overall Guest Satisfaction\nMaintain all Candy Making equipment and supplies in good working order, and know all recipes\nSpecific Knowledge and Skills:\nBasic math computation skills\nStrong oral and written communication skills\nAbility to work with little or no supervision\nAbility to work with a diverse work team and meet adversity with professionalism\nAbility to manage time effectively\nAbility to maintain a smile, pleasant demeanor and provide Superior Guest Service\nAbility to operate a dishwashing machine\nEducation and Work Experience:\nMust be 18 years old\nHigh school diploma preferred\nPursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.","description_format":"text","description_chars":3808,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":false},"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Home 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