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Salary
$33k – $96k per year (Estimated)
Location
In office
Seniority
Staff
Overview
Company
Impact
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Mar-Bella Collection: A family-owned group of four award winning five-star luxury hotels, dotted around the Ionian Sea in Greece & curated to suit the ever-changing needs of guests across different stages of their life. The iconic MarBella, perfect for families and multi-generational groups, the adults-only Nido, a Small Luxury Hotel of the World, and Avali, the latest addition to the Mar-Bella Collection portfolio are located on the island of Corfu. Elix is on the Ionian coast of mainland Greece and lays in a stunning location above Karavostasi beach between Parga and Syvota.

Mar-Bella Collection is looking for a passionate Restaurant Team Leader to join the Elix hotel team for 2026 in Perdika, Thesprotia.

  • Support / assist the Restaurant Manager and replace him in case of his/her absence
  • Train, coach, motivate and empower the Food and Beverage associates to deliver exceptional and memorable services
  • Be responsible for the smooth and efficient operation of the Outlet
  • Resolve / handle guests’ complaints / issues
  • Develop strong teamwork within the team
  • Prepare and participate in various Food & Beverage meetings

Requirements

  • Bachelor’s degree in Hospitality / Tourism management
  • Minimum of 3 years’ experience in a similar position
  • Proper communication etiquette (both written and spoken) with internal and external guests
  • Ability to speak, write and converse freely in both Greek and English
  • Hosting, organizational and problem solving skills
  • Ability to lead by example

Benefits

Mar-Bella Collection offers:

  • Competitive compensation package
  • On-going training opportunities
  • Accommodation
  • Meals within the premises
  • Working uniform (and its dry cleaning)
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