{"id":2793757,"url":"https://alion.io/job/marriott-international-junior-sous-chef","title":"Junior Sous Chef","company":{"id":800,"name":"Marriott International","domain":"marriott.com","url":"https://alion.io/company/marriott-international","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Oracle","truth_index":{"grade":"B","score":78,"open_postings":11,"ghost_share":0.273,"stale_share":0,"repost_share":0.727,"time_to_fill_p50_days":3,"computed_at":"2026-10-20T05:45:00Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Accra, Ghana"],"countries":["GH"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":9000,"max_usd":15000,"period":"year","method":"global_role_cell_scaled_by_country","sample_n":1279},"experience_years_min":4,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-14T10:25:33Z","employer_posted_date":"2026-10-14","last_verified_at":"2026-10-20T12:02:37Z","board_verified":true,"closed_at":null,"days_open":6,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":6},"description":"JOB SUMMARY\nEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.\nCANDIDATE PROFILE\nEducation and Experience\nHigh school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.\nOR\n2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.\nCORE WORK ACTIVITIES\nEnsuring Culinary Standards and Responsibilities are Met\nMaintains food handling and sanitation standards.\nPerforms all duties of Culinary and related kitchen area employees in high demand times.\nOversees production and preparation of culinary items.\nEnsures employees keep their work areas clean and sanitary.\nWorks with Restaurant and Banquet departments to coordinate service and timing of events and meals.\nComplies with loss prevention policies and procedures.\nStrives to improve service performance.\nCommunicates areas in need of attention to staff and follows up to ensure follow through.\nLeads shifts while personally preparing food items and executing requests based on required specifications.\nPrepares and cooks foods of all types, either on a regular basis or for special guests or functions.\nSupervises and coordinates activities of cooks and workers engaged in food preparation.\nChecks the quality of raw and cooked food products to ensure that standards are met.\nAssists in determining how food should be presented and creates decorative food displays.\nSupporting Culinary Team Activities\nSupervises daily shift operations.\nEnsures all employees have proper supplies, equipment and uniforms.\nSupervises staffing levels to ensure that guest service, operational needs and financial objectives are met.\nEnsures completion of assigned duties.\nParticipates in the employee performance appraisal process, giving feedback as needed.\nHandles employee questions and concerns.\nCommunicates performance expectations in accordance with job descriptions for each position.\nParticipates in an on-going employee recognition program.\nConducts training when appropriate.\nMonitors employee's progress towards meeting performance expectations.\nMaintaining Culinary Goals\nParticipates in department meetings and continually communicates a clear and consistent message regarding the departmental goals to produce desired results.\nSupports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets.\nProviding Exceptional Customer Service\nSets a positive example for guest relations.\nHandles guest problems and complaints seeking assistance from supervisor as necessary.\nEmpowers employees to provide excellent customer service within guidelines.\nAdditional Responsibilities\nReports malfunctions in department equipment.\nPurchases appropriate supplies and manages food and supply inventories according to budget.\nAttends and participates in all pertinent meetings.\nAt Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.","description_format":"text","description_chars":3729,"description_truncated":false,"requirements":{"experience_years_min":4,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":false},"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-10-17T21:40:08Z"}],"visa":[],"liveness":{"score":21,"band":"cold","label":"Long shot","p_open":1,"p_active":0.478,"p_room":0.45,"age_days":5,"expected_fill_days":3,"reasons":["conf:1","wave","win:tail","comp:junior,brand"],"computed_at":"2026-10-20T05:45:00Z"},"pay":null,"html_url":"https://alion.io/job/marriott-international-junior-sous-chef","json_url":"https://alion.io/job/marriott-international-junior-sous-chef.json","meta":{"generated_at":"2026-10-20T13:55:00Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":15516,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-21T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":800},"rest":"https://alion.io/mcp/rest/get_company?id=800"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fmarriott-international-junior-sous-chef"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fmarriott-international-junior-sous-chef"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fmarriott-international-junior-sous-chef"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/marriott-international-junior-sous-chef\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fmarriott-international-junior-sous-chef"}]}