{"id":3705381,"url":"https://alion.io/job/marriott-international-sous-chef-25","title":"Sous Chef","company":{"id":800,"name":"Marriott International","domain":"marriott.com","url":"https://alion.io/company/marriott-international","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Oracle","truth_index":{"grade":"B","score":78,"open_postings":11,"ghost_share":0.273,"stale_share":0,"repost_share":0.727,"time_to_fill_p50_days":3,"computed_at":"2026-11-05T05:54:30Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Venice, Italy"],"countries":["IT"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":null,"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[{"name":"CAPA","optional":false},{"name":"GDPR","optional":false}],"status":"live","first_seen_at":"2026-11-02T16:21:21Z","employer_posted_date":"2026-11-02","last_verified_at":"2026-11-05T04:13:13Z","board_verified":true,"closed_at":null,"days_open":2,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":2},"description":"The Gritti Palace, a hotel belonging to Marriott International's Luxury Collection brand, is currently seeking a Sous Chef.\nThe successful candidate will report directly to the Executive Chef and join the hotel's Culinary Department. They will become part of a team of passionate and dedicated culinary professionals.\nThis is a full-time, permanent position (non-seasonal).\nThis is an outstanding opportunity to work in a hotel of exceptional art and elegance, where history and culture meet in a renewed Venetian style. The Gritti Palace is renowned for its impeccable service, enchanting culinary experiences, and intimate wellness retreat. It is a landmark destination for the global elite during prestigious events such as the Venice Biennale, Carnival, and the Venice Film Festival.\nWhat We Offer\nA multicultural and highly professional working environment\nProfessional development within an international setting characterized by the highest standards of culinary excellence\nInternational career advancement opportunities across Marriott International's 10,000+ hotels worldwide\nDiscounts on hotel stays and dining experiences\nOngoing training and leadership development programs\nAccess to Marriott's learning and leadership platforms\nOpportunities to participate in international task forces, opening teams, and group culinary events\nParticipation in charitable initiatives, wellness programs, and community support activities through the TakeCare program\nComplimentary staff dining and uniform\nThe Impact You'll Make\nThe consistently high culinary standards we maintain, along with the care and attention devoted to every preparation, are key elements that inspire guests to dine with us. By working alongside a dedicated team of culinary experts, you will learn something new every day while contributing to seasonal menus and unique presentations. Your hard work will be rewarded when a dish you helped create delights a guest and inspires them to return for another memorable dining experience.\nThe Role Culinary Operations\nCoordinate kitchen brigade operations in support of the Executive Chef\nOversee daily production schedules and organize brigade workflow\nEnsure culinary production is aligned with brand standards in terms of recipes, concepts, presentation, and quality\nOperate kitchen equipment safely and responsibly\nComply with all applicable food hygiene, health, and safety regulations\nDeliver ongoing training and professional development activities\nAdhere to brand standards, company policies, and hotel procedures\nLeadership & Operational Management\nMotivate, train, and professionally develop team members\nEnsure compliance with Luxury Collection and Marriott International standards\nCulinary Quality & Development\nCollaborate in developing new menus, seasonal dishes, and unique dining experiences\nWork alongside the Gritti Epicurean School on guest culinary events and cooking classes conducted in English\nContinuously monitor the quality of food preparation and raw ingredients\nPromote culinary innovation while preserving the gastronomic identity of The Gritti Palace\nFinancial Management & Cost Control\nMonitor and optimize departmental food cost\nAnalyze consumption, yields, and food waste\nSupport the preparation and achievement of budget targets\nContribute to maximizing profitability while maintaining required quality standards\nHACCP & Food Safety\nEnsure full compliance with the HACCP system in accordance with current legislation and Marriott International standards\nSupervise and verify the correct implementation of procedures required by EC Regulation 852/2004 and subsequent food hygiene and safety regulations\nMonitor and record Critical Control Points (CCPs), including goods receiving, refrigerated and frozen storage, blast chilling, cooking, regeneration, and food holding procedures\nVerify the daily completion of HACCP documentation, temperature logs, and operational checklists\nEnsure proper allergen management in compliance with EU Regulation 1169/2011\nPrevent cross-contamination throughout all stages of food production\nEnsure full traceability of raw materials and compliance with FIFO (First In, First Out) procedures\nManage non-conformities by implementing immediate corrective and preventive actions\nSupport Marriott internal audits, health inspections, and regulatory assessments\nContinuously train brigade members on food safety and hygiene procedures\nPhysical Requirements\nThis position requires compliance with quality assurance standards. The role also requires the ability to move and lift items weighing up to approximately 25 kg (55 lbs). Additionally, you must be able to reach overhead and below the knees, including bending, twisting, pulling, stooping, and navigating uneven or sloped surfaces. The role requires standing, sitting, or walking for extended periods and maintaining a professional appearance in a clean uniform.\nOur Expectations\nStrong understanding of kitchen and pastry operations and standards within luxury hospitality\nPrevious experience in luxury hotels or Michelin-starred restaurants is considered an advantage\nStrong team coordination and organizational skills\nAvailability to work both day and evening shifts\nA collaborative and team-oriented attitude\nReliability, motivation, and strong problem-solving abilities\nA positive attitude and outgoing personality\nKnowledge of food cost principles, inventory management, and cost control\nExperience managing events, banqueting operations, and high-volume service\nPassion for team training and staff development\nResilience, problem-solving skills, and a results-oriented mindset\nThis position requires compliance with quality assurance standards and the ability to move and lift items weighing up to approximately 11 kg (25 lbs). You must also be able to reach overhead and below the knees, bend, twist, stretch, stoop, and move across uneven or inclined surfaces. The role requires prolonged periods of standing, walking, or sitting and maintaining a professional appearance in a clean uniform.\nPrior to employment, candidates will be required to complete safety training and certification.\nExplore Our World\nAs a global leader in hospitality, there is no better place than Marriott International to make your mark. By joining us, you will have the opportunity to meet and engage with people from around the world while building your professional experience. You will find a workplace where your personality and ideas are valued just as much as the work you do. Through diverse opportunities to explore different aspects of the business, you will be able to develop a dynamic and rewarding career path. If you are naturally people-oriented and enjoy working with others, we invite you to become part of our global family.\nYou're Welcome Here\nOur highest priority is making you feel as welcome as our guests. We want you to know that you matter to us and that the impact you make in your role will be recognized and appreciated.\nAll applications must include authorization for the processing of personal data in accordance with EU Regulation 2016/679 (GDPR).\nPlease note that only candidates whose profiles closely match our requirements will be contacted.\nAt Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.","description_format":"text","description_chars":7682,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["Professional development","Wellness"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-11-03T20:50:05Z"}],"visa":[],"liveness":{"score":59,"band":"ok","label":"Likely open","p_open":1,"p_active":0.782,"p_room":0.75,"age_days":2,"expected_fill_days":3,"reasons":["conf:1","wave","velocity","win:late","comp:brand"],"computed_at":"2026-11-05T05:54:30Z"},"pay":null,"html_url":"https://alion.io/job/marriott-international-sous-chef-25","json_url":"https://alion.io/job/marriott-international-sous-chef-25.json","meta":{"generated_at":"2026-11-05T06:41:49Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":8297,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-06T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":800},"rest":"https://alion.io/mcp/rest/get_company?id=800"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fmarriott-international-sous-chef-25"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fmarriott-international-sous-chef-25"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fmarriott-international-sous-chef-25"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/marriott-international-sous-chef-25\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fmarriott-international-sous-chef-25"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3705381}},{"tool":"search_jobs","arguments":{"company":"marriott.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3705381},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. 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