{"id":3221436,"url":"https://alion.io/job/mohegan-sun-master-cook-tao","title":"Master Cook - TAO","company":{"id":1792161,"name":"Mohegan Sun","domain":"mohegansun.com","url":"https://alion.io/company/mohegansun","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Workday","truth_index":{"grade":"B","score":77,"open_postings":36,"ghost_share":0,"stale_share":0.917,"repost_share":0,"time_to_fill_p50_days":24,"computed_at":"2026-10-30T05:48:23Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"middle","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Uncasville, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":44000,"max_usd":80000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":389},"experience_years_min":4,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-23T00:00:00Z","employer_posted_date":"2026-10-23","last_verified_at":"2026-10-31T03:56:19Z","board_verified":true,"closed_at":null,"days_open":8,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":8},"description":"JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES\nIF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE\nPosition Summary:\nThis position is responsible for ensuring quality, consistency, production and execution of all food menu items. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge.\nPrimary Duties and Responsibilities: includes but not limited to:\nResponsible for maintaining professional appearance standards as directed in the Tao Group Hospitality Employee Handbook.\nPossesses in-depth knowledge of assigned recipes with the ability to execute them to company standard.\nAnticipates and accommodate the needs of the guests.\nHandles all allergy and/or dietary restrictions and modifications.\nAssists in taking inventory and creating daily prep list.\nAccurately follows all orders received from the POS system and/or direction from the expeditor.\nMaintains cleanliness and sanitation of assigned station, the kitchen and the entire venue.\nFollows supervisor’s instructions, communicate with and support co-workers while being a team player.\nPossesses in-depth knowledge of assigned recipes with the ability to execute them to company standard.\nPossesses general knowledge of the venue.\nComplies with Department of Health and company sanitation standards.\nWorks as part of a team and provides help and support to all fellow team members.\nCommunicates product needs to the chefs, sous chefs and the support staff.\nResponsible for checking cover counts, BEOs and/or Fire Sheets.\nResponsible for properly setting-up stations and other opening/closing procedures as directed by management.\nStocks station with prescribed supplies.\nSets “mise en place” following FIFO and company standards.\nWipes down and sanitizes station.\nPerforms opening side-work as prescribed.\nPerforms closing side-work as prescribed.\nSecondary Duties and Responsibilities:\nResponsible for Reports all breakage, damage of equipment or furniture immediately to management.\nAttends and participates in daily pre-service meetings (where applicable).\nAttends and participates in any training sessions or departmental meetings.\nLearns by listening, observing other team members and sharing knowledge while leading by example.\nPortrays a positive and professional attitude.\nWorks as part of a team and provides help and support to all fellow team members.\nMinimum Education and Qualifications:\nFour years of culinary experience in a high volume, food and beverage operation or two years of culinary training plus two years of experience may be considered\nMust be able to effectively communicate with guests and co-workers in English\nOne year of previous pastry experience preferred or culinary school.\nOne year of Sushi culinary experience preferred\nExperience in a high-volume culinary operation preferred.\nCompetencies: Incumbent will master the following competencies while in this position:\nKnowledge of Mohegan Sun corporate and department policies and procedures\nDemonstrates knowledge of Tao Group Hospitality, its partners and supporting hotel environments.\nKnowledge of safe and efficient operation of kitchen equipment\nIntermediate working knowledge of food preparation and handling\nAbility to read recipes and follow written directions\nTraining Requirements:\nMust complete all appropriate Human Resources Manager Training courses.\nTao Group Hospitality in-venue Pastry Cook training and Food Handling Certificate.\nUnderstanding of Time & Attendance system and Manager Self Service systems.\nUnderstanding of health and sanitation guidelines\nPhysical Demands and Work Environment:\nMust be able to stand, lift and bend for extended periods of time.\nMust be able to bend and lift to 50 lbs.\nRole may include job duties or tasks requiring repetitive motion.\nExposure to hot kitchen elements or cleaning materials.\nMust be able to work and remain focused in a fast-paced and ever-changing environment.\nAbility to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends and holidays.\nThis is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Mohegan Sun reserves the right to make changes in the above job description whenever necessary.\nWork Shift:\nRegularKnock, knock. Hear that sound? That's opportunity!\n.\nMohegan Sun practices Native American Preference in hiring. \"Native American\" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.","description_format":"text","description_chars":4789,"description_truncated":false,"requirements":{"experience_years_min":4,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[{"language":"English","level":"All levels","optional":false}]},"benefits":["Flexible schedule"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts","iGaming & Gambling"],"lifecycle":[{"event":"open","at":"2026-10-25T03:29:55Z"}],"visa":[],"liveness":{"score":63,"band":"ok","label":"Likely open","p_open":1,"p_active":0.632,"p_room":1,"age_days":7,"expected_fill_days":24,"reasons":["conf:1","stale_co","velocity","win:early","comp:brand"],"computed_at":"2026-10-30T05:48:23Z"},"pay":null,"html_url":"https://alion.io/job/mohegan-sun-master-cook-tao","json_url":"https://alion.io/job/mohegan-sun-master-cook-tao.json","meta":{"generated_at":"2026-10-31T05:54:09Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":8564,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-01T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1792161},"rest":"https://alion.io/mcp/rest/get_company?id=1792161"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fmohegan-sun-master-cook-tao"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fmohegan-sun-master-cook-tao"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fmohegan-sun-master-cook-tao"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/mohegan-sun-master-cook-tao\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fmohegan-sun-master-cook-tao"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3221436}},{"tool":"search_jobs","arguments":{"company":"mohegansun.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3221436},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. 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