{"id":2373406,"url":"https://alion.io/job/nestle-associate-culinary-innovation","title":"Associate Culinary Innovation","company":{"id":447067,"name":"Nestlé","domain":"nestle.com","url":"https://alion.io/company/nestle-7","size_band":"5000+","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Career sitemap","truth_index":{"grade":"A","score":100,"open_postings":15,"ghost_share":0,"stale_share":0.067,"repost_share":0,"time_to_fill_p50_days":15,"computed_at":"2026-10-21T05:46:15Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"senior","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Solon, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":51000,"max_usd":91000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":227},"experience_years_min":5,"visa_sponsorship":true,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-10T02:00:00Z","employer_posted_date":"2026-10-10","last_verified_at":"2026-10-21T21:56:02Z","board_verified":true,"closed_at":null,"days_open":11,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":11},"description":"Foods you love. Brands you trust. And a career that empowers you to grow.\nAt Nestlé USA, we’re all working towards the same goal - to delight and deliver for our consumers. With a rich portfolio of beloved brands, including DiGiorno, Toll House, and Coffee mate, in 97% of U.S. households, we have a unique opportunity - and responsibility - to be there for every moment in our consumers’ lives.\nJoining Nestlé means becoming part of an inclusive workplace that inspires innovation, encourages strategic thinking and creativity, and celebrates your achievements. No matter where you work within the organization, you are empowered to challenge the status quo, embrace risk-taking, and pioneer new ideas. Our supportive and collaborative environment encourages bold ambitions and continuous learning so that everyone can grow and thrive.\nThis position is not eligible for Visa Sponsorship.\nJOB SUMMARY:\nLead the coordination of culinary activities for the NDC Solon-based culinary team, bringing a hospitality mindset to every interaction, event, and behind-the-scenes detail. This role is the operational backbone of our kitchen - ensuring our chefs, guests, and cross-functional partners always experience seamless execution, warm service, and a well-run culinary environment.\nPRIMARY RESPONSIBILITIES:\nOrganizing and execute culinary team product tastings and special events\nEnsure excellence in planning and execution of NDC visits involving the culinary team\nProvide work calendar coordination and planning that supports the chefs in all activities\nProcure all raw materials needed for the chefs\nInfluence event logistics from concept to clean up\nSupport all shopping and supply, equipment and ingredient needs\nManage PCard for the culinary team\nCoordinate international shipping of culinary prototypes \nPROFILE:\nActs with a hospitality mindset - anticipates needs, creates welcoming experiences for guests and team members, and takes pride in the details that make visits and tastings memorable. \nIs a go-getter - proactive, resourceful, and self-driven; sees what needs to be done and makes it happen without waiting to be asked. \nCommunicates with clarity and warmth - keeps chefs, scientists, product developers, and partners aligned across time zones and departments. \nBrings a team mindset - collaborates generously, supports colleagues across functions, and thrives in a fast-paced, cross-functional culinary environment. \nWorks with urgency and passion - genuinely energized by food, service, and supporting a world-class chef team.\nJOB QUALIFICATIONS (Education, Experience, and Knowledge):\nHigh School Diploma \n5 years’ experience in kitchen, hospitality, catering, cafeteria, and/ or other relevant environments\nSanitation knowledge in food handling\nLimited travel required\nComfort working across cross-functional teams and multiple stakeholders\nIt is our business imperative to remain a very inclusive workplace.\nTo our veterans and separated service members, you're at the forefront of our minds as we recruit top talent to join Nestlé. The skills you've gained while serving our country, such as flexibility, agility, and leadership, are much like the skills that will make you successful in this role. In addition, with our commitment to an inclusive work environment, we recognize the exceptional engagement and innovation displayed by individuals with disabilities. Nestlé seeks such skilled and qualified individuals to share our mission where you’ll join a cohort of others who have chosen to call Nestlé home.\nThe Nestlé Companies are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law. Prior to the next step in the recruiting process, we welcome you to inform us confidentially if you may require any special accommodations in order to participate fully in our recruitment experience. Contact us at  or please dial 711 and provide this number to the operator: 1-800-321-6467.\nThis position is not eligible for Visa Sponsorship.\nReview our applicant privacy notice before applying at https://www.nestlejobs.com/privacy.\nJob Requisition: 413046\nFoods you love. Brands you trust. And a career that empowers you to grow.\nAt Nestlé USA, we’re all working towards the same goal - to delight and deliver for our consumers. With a rich portfolio of beloved brands, including DiGiorno, Toll House, and Coffee mate, in 97% of U.S. households, we have a unique opportunity - and responsibility - to be there for every moment in our consumers’ lives.\nJoining Nestlé means becoming part of an inclusive workplace that inspires innovation, encourages strategic thinking and creativity, and celebrates your achievements. No matter where you work within the organization, you are empowered to challenge the status quo, embrace risk-taking, and pioneer new ideas. Our supportive and collaborative environment encourages bold ambitions and continuous learning so that everyone can grow and thrive.\nThis position is not eligible for Visa Sponsorship.\nJOB SUMMARY:\nLead the coordination of culinary activities for the NDC Solon-based culinary team, bringing a hospitality mindset to every interaction, event, and behind-the-scenes detail. This role is the operational backbone of our kitchen - ensuring our chefs, guests, and cross-functional partners always experience seamless execution, warm service, and a well-run culinary environment.\nPRIMARY RESPONSIBILITIES:\nOrganizing and execute culinary team product tastings and special events\nEnsure excellence in planning and execution of NDC visits involving the culinary team\nProvide work calendar coordination and planning that supports the chefs in all activities\nProcure all raw materials needed for the chefs\nInfluence event logistics from concept to clean up\nSupport all shopping and supply, equipment and ingredient needs\nManage PCard for the culinary team\nCoordinate international shipping of culinary prototypes \nPROFILE:\nActs with a hospitality mindset - anticipates needs, creates welcoming experiences for guests and team members, and takes pride in the details that make visits and tastings memorable. \nIs a go-getter - proactive, resourceful, and self-driven; sees what needs to be done and makes it happen without waiting to be asked. \nCommunicates with clarity and warmth - keeps chefs, scientists, product developers, and partners aligned across time zones and departments. \nBrings a team mindset - collaborates generously, supports colleagues across functions, and thrives in a fast-paced, cross-functional culinary environment. \nWorks with urgency and passion - genuinely energized by food, service, and supporting a world-class chef team.\nJOB QUALIFICATIONS (Education, Experience, and Knowledge):\nHigh School Diploma \n5 years’ experience in kitchen, hospitality, catering, cafeteria, and/ or other relevant environments\nSanitation knowledge in food handling\nLimited travel required\nComfort working across cross-functional teams and multiple stakeholders\nIt is our business imperative to remain a very inclusive workplace.\nTo our veterans and separated service members, you're at the forefront of our minds as we recruit top talent to join Nestlé. The skills you've gained while serving our country, such as flexibility, agility, and leadership, are much like the skills that will make you successful in this role. In addition, with our commitment to an inclusive work environment, we recognize the exceptional engagement and innovation displayed by individuals with disabilities. Nestlé seeks such skilled and qualified individuals to share our mission where you’ll join a cohort of others who have chosen to call Nestlé home.\nThe Nestlé Companies are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law. Prior to the next step in the recruiting process, we welcome you to inform us confidentially if you may require any special accommodations in order to participate fully in our recruitment experience. Contact us at  or please dial 711 and provide this number to the operator: 1-800-321-6467.\nThis position is not eligible for Visa Sponsorship.\nReview our applicant privacy notice before applying at https://www.nestlejobs.com/privacy.\nJob Requisition: 413046","description_format":"text","description_chars":8651,"description_truncated":false,"requirements":{"experience_years_min":5,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":false},"security_clearance":false,"languages":[]},"benefits":["Cafeteria","Continuous learning"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Dairy Products","Pet Food, Supplies & Care","Confectionery","FMCG & Consumer Brand Groups"],"lifecycle":[{"event":"open","at":"2026-10-12T18:03:06Z"}],"visa":[],"liveness":{"score":62,"band":"ok","label":"Likely open","p_open":1,"p_active":0.82,"p_room":0.75,"age_days":11,"expected_fill_days":15,"reasons":["conf:0","velocity","win:late","comp:brand"],"computed_at":"2026-10-21T05:46:15Z"},"pay":null,"html_url":"https://alion.io/job/nestle-associate-culinary-innovation","json_url":"https://alion.io/job/nestle-associate-culinary-innovation.json","meta":{"generated_at":"2026-10-22T00:39:04Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":991,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-23T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":447067},"rest":"https://alion.io/mcp/rest/get_company?id=447067"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fnestle-associate-culinary-innovation"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fnestle-associate-culinary-innovation"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fnestle-associate-culinary-innovation"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/nestle-associate-culinary-innovation\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fnestle-associate-culinary-innovation"}]}