{"id":3535269,"url":"https://alion.io/job/nestle-culinary-innovation-intern","title":"Culinary Innovation Intern","company":{"id":447067,"name":"Nestlé","domain":"nestle.com","url":"https://alion.io/company/nestle-7","size_band":"5000+","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Career sitemap","truth_index":{"grade":"A","score":100,"open_postings":51,"ghost_share":0,"stale_share":0.078,"repost_share":0.039,"time_to_fill_p50_days":20,"computed_at":"2026-11-06T05:58:05Z"}},"role":"Early Careers","role_family":"Early Careers","seniority":"intern","employment_type":"internship","work_mode":"hybrid","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"explicit","locations":["Lausanne, Switzerland"],"countries":["CH"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":38000,"max_usd":72000,"period":"year","method":"global_role_cell_scaled_by_country","sample_n":829},"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-09-19T02:00:00Z","employer_posted_date":"2026-09-19","last_verified_at":"2026-11-06T08:59:11Z","board_verified":true,"closed_at":null,"days_open":48,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":48},"description":"Location: Vers-chez-les-Blanc, Switzerland\nWork model: On site\nContract type / duration: Internship - 6 months\nTarget start date: February 2027\n\nBe a force for good and transform your potential into something extraordinary.\n\nAs a Culinary Innovation Intern at Nestlé Research’s Institute of Food Science, your mission is to help imagine, develop and bring to life new food concepts that connect culinary creativity with scientific insight. You will make a difference by collaborating closely with scientific teams and food innovation specialists to create prototypes, support internal events and explore novel ingredients & processes. This is your opportunity to make an impact while gaining hands on experience and mentorship to kick-start your career.\n\nHow you’ll make an impact as a Culinary Innovation Intern\n\nCreating innovative food concepts and prototypes that translate scientific ideas into engaging culinary experiences.\nCollaborating with scientific teams to explore how research can shape meaningful product development opportunities.\nPreparing culinary prototypes and product demonstrations for internal events, tastings and innovation discussions.\nContributing fresh ideas and practical solutions while learning how innovation is developed in a scientific environment.\nPresenting your concepts with clarity and confidence, adapting your message to different audiences and project needs.\n\nWhat will make you successful\n\nBeing a current student or fresh graduate in culinary arts, with a strong interest in how research supports new product ideas.\nPrior exposure to food innovation or product development is an asset.\nBeing proactive, curious and open to innovation, with the ability to generate ideas and turn them into tangible concepts.\nHaving resilience, flexibility, agility and patience to develop products in a collaborative environment where ideas evolve over time.\nCommunicating fluently in English; French is an asset.\nDemonstrating courage, collaboration, speed and continuous learning.\n\nAtNestlé Research, we place people at the heart of everything we do.\n\nOur benefits are designed to support your growth and wellbeing, so you can thrive at work and in life:\nFlexible working options, including hybrid work possibilities (for office-based roles)\nLearning and development opportunities to grow your career\nHealthcare contribution and access to the Employee Assistance Program\nAttractive employee discounts across various products and services\n\nWhat to expect from our hiring process\n We are committed to an inclusive and respectful hiring experience and are happy to provide reasonable accommodations if needed. Our workplaces are fully accessible and supported by a strong safety culture, with modern installations and procedures to ensure a safe environment for everyone.\nThe hiring process typically includes a video interview with Talent Acquisition, an interview with the hiring team, and a final discussion and offer. We review applications as they are received and close the role once a strong list of relevant candidates is identified, so we encourage you to apply early. All information is treated confidentially.\n\nStay vigilant: Nestlé will only contact candidates via official company email addresses and will never ask for payments or sensitive personal information at any stage of the hiring process.\n\nReady to start your career journey with us?\n\nApply now and transform your potential into something extraordinary.\n#nestlecareerswitzerland\nLocation: Vers-chez-les-Blanc, Switzerland\nWork model: On site\nContract type / duration: Internship - 6 months\nTarget start date: February 2027\n\nBe a force for good and transform your potential into something extraordinary.\n\nAs a Culinary Innovation Intern at Nestlé Research’s Institute of Food Science, your mission is to help imagine, develop and bring to life new food concepts that connect culinary creativity with scientific insight. You will make a difference by collaborating closely with scientific teams and food innovation specialists to create prototypes, support internal events and explore novel ingredients & processes. This is your opportunity to make an impact while gaining hands on experience and mentorship to kick-start your career.\n\nHow you’ll make an impact as a Culinary Innovation Intern\n\nCreating innovative food concepts and prototypes that translate scientific ideas into engaging culinary experiences.\nCollaborating with scientific teams to explore how research can shape meaningful product development opportunities.\nPreparing culinary prototypes and product demonstrations for internal events, tastings and innovation discussions.\nContributing fresh ideas and practical solutions while learning how innovation is developed in a scientific environment.\nPresenting your concepts with clarity and confidence, adapting your message to different audiences and project needs.\n\nWhat will make you successful\n\nBeing a current student or fresh graduate in culinary arts, with a strong interest in how research supports new product ideas.\nPrior exposure to food innovation or product development is an asset.\nBeing proactive, curious and open to innovation, with the ability to generate ideas and turn them into tangible concepts.\nHaving resilience, flexibility, agility and patience to develop products in a collaborative environment where ideas evolve over time.\nCommunicating fluently in English; French is an asset.\nDemonstrating courage, collaboration, speed and continuous learning.\n\nAtNestlé Research, we place people at the heart of everything we do.\n\nOur benefits are designed to support your growth and wellbeing, so you can thrive at work and in life:\nFlexible working options, including hybrid work possibilities (for office-based roles)\nLearning and development opportunities to grow your career\nHealthcare contribution and access to the Employee Assistance Program\nAttractive employee discounts across various products and services\n\nWhat to expect from our hiring process\n We are committed to an inclusive and respectful hiring experience and are happy to provide reasonable accommodations if needed. Our workplaces are fully accessible and supported by a strong safety culture, with modern installations and procedures to ensure a safe environment for everyone.\nThe hiring process typically includes a video interview with Talent Acquisition, an interview with the hiring team, and a final discussion and offer. We review applications as they are received and close the role once a strong list of relevant candidates is identified, so we encourage you to apply early. All information is treated confidentially.\n\nStay vigilant: Nestlé will only contact candidates via official company email addresses and will never ask for payments or sensitive personal information at any stage of the hiring process.\n\nReady to start your career journey with us?\n\nApply now and transform your potential into something extraordinary.\n#nestlecareerswitzerland","description_format":"text","description_chars":6955,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[{"language":"English","level":"All levels","optional":false}]},"benefits":["Continuous learning","Flexible schedule","Hybrid work"],"hiring_locations":[{"name":"Switzerland","iso":"CH","kind":"country"}],"hiring_excludes":[],"relocation_offered":false,"industries":["Dairy Products","Pet Food, Supplies & Care","Confectionery","FMCG & Consumer Brand Groups"],"lifecycle":[{"event":"open","at":"2026-10-30T17:23:36Z"}],"visa":[],"liveness":{"score":13,"band":"cold","label":"Long shot","p_open":1,"p_active":0.46,"p_room":0.28,"age_days":48,"expected_fill_days":20,"reasons":["conf:1","velocity","win:tail","crowd:junior,brand"],"computed_at":"2026-11-06T05:58:05Z"},"pay":null,"html_url":"https://alion.io/job/nestle-culinary-innovation-intern","json_url":"https://alion.io/job/nestle-culinary-innovation-intern.json","meta":{"generated_at":"2026-11-06T10:10:42Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":18324,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-11-07T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":447067},"rest":"https://alion.io/mcp/rest/get_company?id=447067"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fnestle-culinary-innovation-intern"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fnestle-culinary-innovation-intern"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fnestle-culinary-innovation-intern"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/nestle-culinary-innovation-intern\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fnestle-culinary-innovation-intern"}],"agent":{"mcp":"https://alion.io/mcp/jobs","mcp_open":"https://alion.io/mcp/open","next":[{"tool":"get_job","arguments":{"id":3535269}},{"tool":"search_jobs","arguments":{"company":"nestle.com","detail":"compact"}},{"tool":"match_people","arguments":{"job_id":3535269},"note":"people open to offers who fit this vacancy"}],"note":"The same data through MCP tools: https://alion.io/mcp/open needs no sign-in (compact searches, postings, people); https://alion.io/mcp with an Alion account has everything. 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