Project Manager, Restaurants

Whether a single restaurant location, prototype development, or program implementation, NORR knows restaurant design. We consider location and local relevance on balance with food and beverage concept, format, and brand to achieve both a successful restaurant operation and guest experience. As the sector evolves, so do we, with an evidence-based design strategies for quick service, casual and fast casual, and fine dining.

Learn more about our Restaurants Portfolio. We are currently seeking a Project Manager to plan and manage projects to ensure that all contractual commitments are met on time and within budget. As a Project Manager, you will use your interpersonal and leadership skills and must have an understanding of project financials to determine the necessary resources required for successful project execution. In addition, you will provide leadership to a multi-disciplined team, monitor project performance, and forecast revenue.

You Will Make an Impact by

Negotiating, developing, monitoring, and controlling the scope of deliverables, work plans, schedules, and budgets for all project stages

Developing a detailed work plan for all architectural and engineering disciplines, allocate hours to the work plan, and monitor project progress

Leading an integrated team of architects and engineers in the quality assurance and quality control procedures for all deliverables, specifically the construction drawings and specifications

Maintaining a good understanding of the project scope and when changes to the scope occur, negotiate solutions to ensure outcomes meet client expectations and contractual obligations

Coordinating with contractor, sub-consultants, or relevant building authorities to address and document issues with constructability or owner concerns

Acting as the primary liaison with the client, contractor, and project team and ensure close client relationships are maintained

You Will Bring to the Team

Architectural or engineering systems design and presentation, M&E and structural building systems, permit and building code

Registered with a relevant professional association is an asset

Experience in strategic development, business development, project management, and client management is required

Possess excellent leadership and interpersonal skills, flexibility, and resourcefulness

A strong understanding of project accounting is required in order to monitor project performance and forecast revenue

10-15 years of project work experience

Experience in restaurant projects is an asset

We are:

The spaces we design and the technology we embrace shape how people live, work, learn, and connect. At NORR, you will collaborate with talented professionals to deliver projects that make a lasting impact on communities across Canada, the US, and the UK. Together we are advancing sustainable design, helping clients reduce environmental impact, and shaping a net-zero future.

As an employee-owned, integrated Architecture and Engineering firm, we support our employees to think differently, embrace innovation, and solve complex challenges together. We invest in your growth, support flexible ways of working, and create opportunities to build a meaningful career.

The hiring base salary range for this vacant position is $90,000.00 - $125,000.00 annually. Actual compensation will be based on several factors such as work location, education, experience, internal equity and skills.