{"id":3178632,"url":"https://alion.io/job/omni-hotels-resorts-culinary-supervisor","title":"Culinary Supervisor","company":{"id":1755037,"name":"Omni Hotels & Resorts","domain":"omnihotels.com","url":"https://alion.io/company/omnihotels","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Dayforce","truth_index":{"grade":"A","score":100,"open_postings":281,"ghost_share":0,"stale_share":0,"repost_share":0.028,"time_to_fill_p50_days":26,"computed_at":"2026-10-31T05:58:55Z"}},"role":"Industrial Engineering","role_family":"Industrial Engineering","seniority":null,"employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Boston, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":61000,"max_usd":142000,"period":"year","method":"role_country_seniority_unknown","sample_n":15150},"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-23T04:00:00Z","employer_posted_date":"2026-10-23","last_verified_at":"2026-10-31T19:25:01Z","board_verified":true,"closed_at":null,"days_open":8,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":8},"description":"POSITION OVERVIEW:\n\nGrab the reins and help shape the future of the Seaport’s best kept secret! Creativity must infuse everything we do, and everyone in the Hotel. Performance realities will always exist, but we use these constraints to push, not limit, our creativity.\n\nThe Culinary Supervisor has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized.\n\nHourly rate for this position: $35.18\n\nRESPONSIBILITIES\nOngoing contribution to maintaining the Food & Beverage outlets to the highest level of food and service standards.\nInspiring a positive working environment.\nKitchen leadership\nOversee daily execution of food production in all assigned kitchens and service execution.\nParticipation in the interview, hiring, coaching and counseling procedures.\nWriting schedules and adhering to established budgetary guidelines for labor control.\nOverseeing the ordering, receiving and storage of all food products.\nExecuting all special projects as given by Executive Chef.\nParticipation in all long range planning including new menus, equipment, budget planning, and renovations.\nMaintaining food cost at budgetary guidelines.\nRecipe writing and costing.\nDay to day supervision of all kitchen staff \n\nQUALIFICATIONS:\nExperience in high quality hotel or freestanding restaurant desirable.\nExcellent communication skills both written and verbal\nAbility to solve problems in high stress situations.\nExcellent food technique and cultural knowledge.\nAdvanced butchery knowledge.\nAbility to plan and execute projects and quantify results.\nAbility to delegate works with proper instructions and follow up.\nMust be able to work standing on your feet for at least 8 hours per day.\nMust be able to lift and carry at least 30 pounds.\nMust have color vision and depth perception for food preparation and food presentation.\nIt is necessary to have the ability to communicate within kitchen.\n\nPERKS AND BENEFITS:\nA culture of fun, inclusion, and growth\nComplimentary meals\nHealth Insurance and matching 401(k) after one year\nGenerous Paid Time Off offered after 90 days\nPerformance-driven, ALL-IN culture\nDiscounted associate rates at Omni properties nationwide","description_format":"text","description_chars":2238,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":["Health insurance"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-10-23T20:38:28Z"}],"visa":[{"country":"US","licensed_sponsor":true,"evidence":"Filed H-1B visas in the last two years","filings_12m":0,"filings_prev_12m":3,"green_card_filings_12m":0,"median_offered_wage_usd":null,"route":null,"cap_exempt":false,"checked_at":"2026-10-29T16:27:21+00:00","sources":["US Department of Labor: LCA disclosure data (H-1B, H-1B1, E-3)"],"filings_for_role_12m":0}],"liveness":{"score":81,"band":"hot","label":"Hiring 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