{"id":3763111,"url":"https://alion.io/job/pepsico-production-supervisor-ii","title":"Production Supervisor II","company":{"id":4502740,"name":"PepsiCo","domain":null,"url":"https://alion.io/company/pepsico-4","size_band":null,"is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":null,"truth_index":null},"role":"Industrial Engineering","role_family":"Industrial Engineering","seniority":"middle","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Johannesburg, South Africa"],"countries":["ZA"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":null,"experience_years_min":3,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[{"name":"GMP","optional":false}],"status":"live","first_seen_at":"2026-11-02T07:01:04Z","employer_posted_date":null,"last_verified_at":"2026-11-02T07:01:04Z","board_verified":false,"closed_at":null,"days_open":7,"trust":{"level":"not_scored","repost_count":null,"flags":[],"days_open":7},"description":"Overview\n\nThe successful candidate will supervise the activities of a group of skilled and semi-skilled employees engaged in performing a variety of production or assembly operations. Responsible for the training of controllers and some supervisors. Normally reports to Unit HOD.\n\nResponsibilities\n\nPlanning, coordinating, and supervising daily bread production activities / processes to ensure production targets are achieved.\nManaging and leading production teams to drive performance, productivity, and adherence to operational standards.\nEnsuring compliance with food safety, quality, hygiene, and health and safety requirements.\nMonitoring production processes and implementing corrective actions to minimize downtime, waste, and product losses.\nDriving continuous improvement and cost-saving initiatives to improve operational efficiency.\nManaging staffing, attendance, training, and performance of employees within the production area including:\nTime & Attendance,\nLeave Management,\nRecruitment and selection,\nDisciplinary actions,\nEngagement, \nTemporary Employees management and cost control\nEnsuring optimal utilization of raw materials, equipment, and labour resources.\nMonitoring stock control processes and implementing preventative measures to minimize stock losses and variances.\nCollaborating with other departments to ensure seamless production planning and customer service delivery.\nSupporting and maintaining a culture of accountability, teamwork, and operational excellence.\nContinuous Business Improvement initiatives to improve efficiencies.\nEnsure product quality and reporting of quality inefficiencies or challenges.\nQualifications\n\n3-5 years managerial experience within the manufacturing / operations environment in FMCG industry\nComputer skills including SAP and MS Office\nHACCP, GMP's, health, safety and hygiene compliance\nDegree / National Diploma in Production / Operations Management or Engineering \nLeadership skills \nSound understanding and application of safety, health & hygiene in a production environment\nSound understanding of controlled Food manufacturing production processes\nDifferentiating Competencies Required\nCompleted a Food Technology / Engineering / Production / Operations related Degree / Diploma \nSound understanding of application of preventative maintenance principles/practices \nExperience to optimize people, plant, machinery and equipment \nManagement of a team \nExperience in structured stock take and cycle counts including backflushing and adhering to BOM's \nExperience in planning staff and materials to achieve production targets as per budget \nExperience and exposure to production efficiency in a highly pressurized environment with tight deadlines \nExperience to optimized raw material stock levels in FMCG environment \nImplement new processes and procedures to improve efficiency","description_format":"text","description_chars":2845,"description_truncated":false,"requirements":{"experience_years_min":3,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Snack Food","Soft Drinks","FMCG & Consumer Brand Groups"],"lifecycle":[{"event":"open","at":"2026-11-04T18:59:05Z"}],"visa":[],"liveness":{"score":86,"band":"hot","label":"Hiring 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