{"id":2592529,"url":"https://alion.io/job/pinehurst-resort-cook-holly-full-time","title":"Cook-Holly-Full Time","company":{"id":1970371,"name":"Pinehurst Resort","domain":"pinehurst.com","url":"https://alion.io/company/pinehurst","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Dayforce","truth_index":null},"role":"Hospitality","role_family":"Hospitality","seniority":"junior","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Pinehurst, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":35000,"max_usd":54000,"period":"year","method":"role_seniority_country_remote_cell","sample_n":1024},"experience_years_min":1,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-09-28T04:00:00Z","employer_posted_date":"2026-10-15","last_verified_at":"2026-10-22T22:08:33Z","board_verified":true,"closed_at":null,"days_open":24,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":24},"description":"SUMMARY: \nPerform all methods of cookery, portion control, garnishing of dishes and follow recipes in accordance with standards set forth by Pinehurst. Follow direction of Resort Executive Chef, Managing Chef and/or Sous Chefs in maintaining the highest standards of food quality, taste and production.\n\nEDUCATION and/or EXPERIENCE: \nHigh school diploma or general education degree (GED), and a minimum of 1 year related experience; or an equivalent combination of education and experience.\n\nESSENTIAL DUTIES AND RESPONSIBILITIES: \nEnsure production of food in a timely manner.\nPrepare food so that quality, taste and appearance of food is in accordance with Pinehurst standards.\nControl proper usage and rotation of food.\nEnsure food quality and appearance on buffet, and plated food, is in accordance with Pinehurst standards.\nAlert Chef or direct supervisor to any food quality issues that could have an adverse effect on Pinehurst culinary operations.\nMaintain walk-in coolers and food storage areas on a daily basis.\nMaintain a neat, clean and sanitary workstation.\nEnsure work station and all equipment is clean and sanitized prior to the change of shift.\nEnsure outlined prep is completed in a timely manner for the next shift.\nCarry out duties and responsibilities of job as deemed necessary by Resort Executive Chef, Managing Chef or Sous Chef on duty, & as changes occur in work environment and/or workload.\nMake sound judgment calls and decisions based upon principles set forth by the Pinehurst culinary management team.\nOperate within established guidelines, policies, standards and constraints set forth by Pinehurst.\nAttend departmental Safety Meetings on a regular basis.\nAssist other departments as needed.\n\nPHYSICAL DEMANDS: \nThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to talk or hear and taste or smell. The employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms and climb or balance. The employee is occasionally required to stoop, kneel, crouch, or crawl. The employee must regularly lift and /or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, depth perception and ability to adjust focus.\n\nWORK ENVIRONMENT: \nThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate. Required to work in hot and cold places and occasionally in outdoor settings.","description_format":"text","description_chars":3090,"description_truncated":false,"requirements":{"experience_years_min":1,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":false},"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Travel & Tourism","Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-10-15T06:11:44Z"}],"visa":[],"liveness":{"score":29,"band":"fade","label":"Fading","p_open":1,"p_active":0.634,"p_room":0.45,"age_days":24,"expected_fill_days":16,"reasons":["conf:2","urgency","win:tail","comp:junior"],"computed_at":"2026-10-22T06:10:10Z"},"pay":null,"html_url":"https://alion.io/job/pinehurst-resort-cook-holly-full-time","json_url":"https://alion.io/job/pinehurst-resort-cook-holly-full-time.json","meta":{"generated_at":"2026-10-22T22:19:31Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":7426,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-23T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":1970371},"rest":"https://alion.io/mcp/rest/get_company?id=1970371"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fpinehurst-resort-cook-holly-full-time"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fpinehurst-resort-cook-holly-full-time"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fpinehurst-resort-cook-holly-full-time"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/pinehurst-resort-cook-holly-full-time\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fpinehurst-resort-cook-holly-full-time"}]}