{"id":2943121,"url":"https://alion.io/job/popstroke-restaurant-manager-4","title":"Restaurant Manager","company":{"id":684593,"name":"PopStroke","domain":"popstroke.com","url":"https://alion.io/company/popstroke","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Rippling","truth_index":{"grade":"C","score":57,"open_postings":95,"ghost_share":0.716,"stale_share":0,"repost_share":0,"time_to_fill_p50_days":34,"computed_at":"2026-10-24T06:02:35Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"middle","employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"explicit","locations":["The Colony, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":55000,"max":65000,"currency":"USD","period":"year","gross":null,"usd_annual":65000},"salary_estimate":null,"experience_years_min":3,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[{"name":"Outlook","optional":true}],"status":"live","first_seen_at":"2026-10-20T17:17:59Z","employer_posted_date":"2026-10-20","last_verified_at":"2026-10-24T20:21:20Z","board_verified":true,"closed_at":null,"days_open":4,"trust":{"level":"ok","repost_count":0,"flags":["company_stale"],"days_open":3},"description":"About PopStroke\nPopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum. We aren’t here to simply run venues - we’re here to build something special together.\nAt PopStroke, every team member has limitless potential to become who they want to be. We encourage bold ideas, celebrate growth, and believe that when you’re supported, challenged, and trusted, you rise.\nWe solve problems together, jump in, and move the needle every day because we care. We lead with ownership, back each other up, and never lose sight of the fun along the way.\nThis mindset; the drive, the heart, the teamwork is what we call The PopStroke Way.\nOur Core Values\nMake It Fun\nIf it’s not fun, rethink how we’re doing it.\nWe bring creativity, positivity, and joy into everything we do, from guest interactions, doing hard things, and how we support one another.\nBring the Energy\nYour vibe sets the tone.\nEvery leader and team member influences the experience. Show up with enthusiasm, optimism, and presence.\nRoll Up Your Sleeves\nSee it. Fix it. Jump in.\nWe are hands-on, problem solvers that jump in and become part of the solution. We leave things better than we found them.\nOwn It\nLive your role with an owner’s mindset.\nWe take pride in our work, hold ourselves accountable, and treat the business like it’s our own.\nGet Off the Hamster Wheel\nDon’t repeat yesterday - rethink, improve, grow.\nWe challenge “the way it’s always been done” and are always looking for better ways to serve our guests and each other.\nIf mixing drinks is your jam and spreading good vibes is your game, then it's time to shine on our greens!\nAbout the role\nThe Restaurant Manager supports the Operating Partner and Assistant Operating Partner in supervising the daily operations and executing service in our restaurant and golf operations. They assist during the employee selection and development process; assist with inventory and ordering of food and supplies, and deliver a positive golf and restaurant experience for our guests.\nThe Restaurant Manager reports to the Operating Partner.\nSalary: $55k- $65k\nWhat you'll do\nSupport the Operating Partner and Assistant Operating Partner in ensuring that the restaurant and golf operations meet service, sales, and profit objectives and supervise and direct staff in daily work activities.\nAt all times provide a professional image of PopStroke to promote its “Best in Class” philosophy.\nPerform opening and closing procedures. Run shifts and assist with service as needed.\nAdhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility, and labor costs.\nProvide the direction and training required to ensure that team members are executing at the highest level for exceptional guest experience.\nEnsure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.\nAssist with hiring, supervision, and when necessary, termination of employees.\nConduct orientation, explain the PopStroke philosophy, and assist with the training of new employees.\nSupport the employees by providing ongoing feedback, assist the General Manager with establishing performance expectations, performance reviews and counseling.\nAssist with scheduling for their assigned areas of responsibility.\nAssist the Operating Partner with administrative duties.\nAssist the Operating Partner with efficient provisioning and purchasing of supplies.\nEnforce sanitary practices for food handling, optimal cleanliness, and maintenance of restaurant areas, dining areas, golf courses, golf building and ice cream shop.\nEnsure compliance with operational standards, company policies, federal/state/local laws, and ordinances during their assigned shifts.\nResponsible for ensuring consistent high quality of food preparation and service. Investigate and resolve complaints concerning food quality and service or issues on the golf courses.\nEnsure that proper security procedures are in place to protect employees, guests, and company assets. Ensure a safe working and guest environment to reduce the risk of injury and accidents. Completes accident reports promptly in the event that a guest or employee is injured.\nMaintain professional image of entire property, including restaurant and golf building cleanliness, proper uniforms, and appearance standards.\nKeep the Operating Partner promptly and fully informed of all issues (i.e., problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggest alternative courses of action.\nMaintain a positive working relationship with all company employees to foster and promote a cooperative and harmonious working climate that will be conducive to maximum employee morale, productivity, and efficiency/effectiveness.\nMust be ServSafe certified and will uphold all ServSafe guidelines.\nPerform other duties and responsibilities as required or requested.\nQualifications\nBachelor of Science degree in hotel/restaurant management is desirable. A combination of practical experience and education will be considered as an alternative.\nKnowledge of computers (MS Word, Excel, Outlook, Outlook Calendar).\nMinimum of 3 years of Restaurant Management/Supervision in a high-volume environment.\nProficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.\nAbility to learn the following dimensions of golf functions: Maintenance of golf courses, pars and ordering of supplies, staffing levels.\nMust possess a valid driver’s license.\nMust be eligible to work in the United States.\nSelf-discipline, initiative, leadership ability and outgoing.\nPleasant, polite manner and a neat and clean appearance.\nAbility to motivate employees to work as a team to ensure that food and service meet appropriate standards.\nMust be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems.\nMust possess good communication skills for dealing with diverse staff.\nAbility to coordinate multiple tasks such as food, beverage and labor cost while maintaining required standards of operation in daily restaurant activities.\nAbility to determine applicability of experience and qualifications of job applicants.\nPopStroke is an Equal Opportunity Employer","description_format":"text","description_chars":6547,"description_truncated":false,"requirements":{"experience_years_min":3,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"bachelor","optional":false},"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Theme Parks & Attractions","Venues"],"lifecycle":[{"event":"open","at":"2026-10-20T17:58:16Z"}],"visa":[],"liveness":{"score":60,"band":"ok","label":"Likely open","p_open":1,"p_active":0.602,"p_room":1,"age_days":3,"expected_fill_days":34,"reasons":["conf:1","stale_co","win:early"],"computed_at":"2026-10-24T06:02:35Z"},"pay":{"stated_usd_annual":65000,"is_top_pay":true},"html_url":"https://alion.io/job/popstroke-restaurant-manager-4","json_url":"https://alion.io/job/popstroke-restaurant-manager-4.json","meta":{"generated_at":"2026-10-24T22:04:58Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":32343,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-25T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":684593},"rest":"https://alion.io/mcp/rest/get_company?id=684593"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fpopstroke-restaurant-manager-4"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fpopstroke-restaurant-manager-4"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fpopstroke-restaurant-manager-4"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/popstroke-restaurant-manager-4\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fpopstroke-restaurant-manager-4"}]}