{"id":2741539,"url":"https://alion.io/job/relais-chateaux-restaurant-manager-3","title":"Restaurant Manager","company":{"id":4459,"name":"Relais & Châteaux","domain":"relaischateaux.com","url":"https://alion.io/company/relaischateaux","size_band":"1001-5000","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"SmartRecruiters","truth_index":null},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":"full_time","work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Morris, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":{"min":null,"max":75000,"currency":"USD","period":"year","gross":null,"usd_annual":75000},"salary_estimate":null,"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-16T12:56:59Z","employer_posted_date":"2026-10-16","last_verified_at":"2026-10-20T10:17:08Z","board_verified":true,"closed_at":null,"days_open":4,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":4},"description":"Winvian Farm, is a beautiful Five-Diamond luxury resort is located in Morris, CT.\nWinvian Farm, a Relais & Châteaux retreat in Connecticut’s Litchfield Hills, is seeking a Restaurant Manager who enjoys being on the floor, developing a team, and making guests feel personally cared for.\nThis is an opportunity to lead service in a distinctive luxury setting, work closely with our culinary team, and help shape a dining experience built around thoughtful hospitality, exceptional food, and wine.\nWe welcome experienced restaurant managers and strong assistant managers ready to take the next step. The position offers the opportunity to grow into Food & Beverage Manager as demonstrated performance and responsibilities expand.\nThe Role\nYou will lead daily front-of-house restaurant operations, with an emphasis on service execution, staff development, and consistent follow-through. A visible presence during service is central to this position: greeting guests, guiding the team, taking orders when needed, and resolving concerns with care.\nResponsibilities\nLead daily service across our fine dining restaurant and casual dining outlet, coordinating staffing, reservations, preparation, and service flow.\nBuild relationships with hotel guests and local diners through attentive, personalized hospitality.\nTrain, coach, and hold service staff accountable for consistent standards.\nLead preservice briefings so the team understands menus, guest preferences, special occasions, and daily priorities.\nWork closely with culinary leadership to ensure clear communication and well-paced service.\nPrepare schedules, review timecards, and align staffing with business levels.\nSupport wine and beverage service, staff education, inventory, ordering, and cost control.\nMonitor sales, labor, and beverage performance, and recommend practical improvements.\nCoordinate restaurant service for special dining experiences and events with the appropriate teams.\nMaintain service readiness, cleanliness, and applicable food safety and responsible alcohol service standards.\nCompensation & Benefits\n\nBase salary starting at $75,000, commensurate with experience.\nMedical, dental, vision, and life insurance.\nPaid time off.\n401(k) with employer match.\nOpportunity for professional growth into broader food and beverage leadership.\n Requirements\nWhat You Bring\nThree or more years of progressive restaurant leadership experience in fine dining, upscale hospitality, or a luxury hotel environment preferred. Strong assistant managers ready for advancement are encouraged to apply.\nA demonstrated ability to lead service confidently and develop a dependable team.\nStrong working knowledge of wine and polished wine-service skills; advanced wine education is a plus.\nExperience with scheduling, inventory, and basic labor and operating cost controls.\nStrong organization, communication, and follow-through.\nA warm, professional approach to guests and colleagues.\nAvailability to work evenings, weekends, and holidays.\n All your information will be kept confidential according to EEO guidelines.","description_format":"text","description_chars":3070,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[{"language":"English","level":"All levels","optional":false}]},"benefits":["Life insurance"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts","Luxury Travel"],"lifecycle":[{"event":"open","at":"2026-10-16T20:57:08Z"}],"visa":[],"liveness":{"score":85,"band":"hot","label":"Hiring now","p_open":1,"p_active":0.848,"p_room":1,"age_days":3,"expected_fill_days":24,"reasons":["conf:0","win:early","comp:brand"],"computed_at":"2026-10-20T05:45:00Z"},"pay":{"stated_usd_annual":75000,"is_top_pay":true},"html_url":"https://alion.io/job/relais-chateaux-restaurant-manager-3","json_url":"https://alion.io/job/relais-chateaux-restaurant-manager-3.json","meta":{"generated_at":"2026-10-20T13:18:02Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":14762,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-21T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":4459},"rest":"https://alion.io/mcp/rest/get_company?id=4459"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Frelais-chateaux-restaurant-manager-3"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Frelais-chateaux-restaurant-manager-3"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Frelais-chateaux-restaurant-manager-3"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/relais-chateaux-restaurant-manager-3\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Frelais-chateaux-restaurant-manager-3"}]}