{"id":2343128,"url":"https://alion.io/job/rockingj-staff-cook","title":"Staff Cook","company":{"id":3854108,"name":"rockingj","domain":"rockingj.com","url":"https://alion.io/company/rockingj","size_band":null,"is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Dayforce","truth_index":{"grade":"B","score":75,"open_postings":8,"ghost_share":0,"stale_share":1,"repost_share":0,"time_to_fill_p50_days":null,"computed_at":"2026-10-13T05:45:00Z"}},"role":"Hospitality","role_family":"Hospitality","seniority":"staff","employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":27000,"max_usd":46000,"period":"year","method":"global_role_cell_scaled_by_country","sample_n":14},"experience_years_min":3,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-05-12T09:00:00Z","employer_posted_date":"2026-10-12","last_verified_at":"2026-10-13T11:24:27Z","board_verified":true,"closed_at":null,"days_open":154,"trust":{"level":"stale","repost_count":0,"flags":["stale"],"days_open":153},"description":"Staff Cook\nDepartment: Food & Beverage\nReports to: Executive Chef \nExempt/Non-Exempt: Non-Exempt (Hourly)\nPRIMARY PURPOSE\nThe Staff Cook is responsible for preparing daily meals for employees and maintaining the staff kitchen inventory. This role ensures that staff dining is nutritious, timely, and cost-effective while upholding cleanliness, safety, and consistency standards. By supporting the well-being of employees through quality meals, the Staff Cook plays an important role in overall team satisfaction and efficiency.\n\nKEY RESPONSIBILITIES\nPrepare and serve daily staff meals according to established menus and dietary guidelines.\nEnsure meals are balanced, varied, and prepared in a timely manner to support scheduled shifts.\nMaintain stock of staff kitchen inventory including monitoring supplies, rotating stock, and submitting requisitions for replenishment.\nManage proper storage and labeling of food items to ensure freshness and minimize waste.\nMaintain a clean, organized, and sanitary staff kitchen in compliance with health and safety standards.\nTrack and report daily meal counts, waste, and supply usage to support cost control.\nCoordinate with the Executive Chef/Sous Chef regarding menu planning, budget adherence, and special dietary needs.\nSupport occasional special staff events or recognition meals as directed.\nUphold property standards of quality, safety, and professionalism in all food preparation and kitchen practices.\nPerform additional duties as assigned by the Executive Chef or Sous Chef. \nQUALIFICATIONS\nMinimum 3 years of professional cooking experience; institutional or cafeteria cooking experience preferred.\nKnowledge of basic cooking methods, food safety, and portion control.\nHigh school diploma or equivalent required.\nFood Handler’s Certification or ability to obtain certification required.\nStrong organizational skills with the ability to track and maintain kitchen inventory.\nAbility to work independently and manage time effectively.\nTeam-oriented attitude with good communication skills.\nAbility to stand, walk, bend, and reach for extended periods.\nAbility to lift and carry up to 40 lbs.\nComfortable working in a hot kitchen environment.\nAbility to work flexible hours, including weekends and holidays, as required by business needs.\nThis job description is intended to convey information essential to understanding the scope of the position; it is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. Management may assign or reassign duties and responsibilities to this job at any time.","description_format":"text","description_chars":2626,"description_truncated":false,"requirements":{"experience_years_min":3,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":{"level":"high_school","optional":true},"security_clearance":false,"languages":[]},"benefits":["Cafeteria"],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Venues"],"lifecycle":[{"event":"open","at":"2026-10-12T11:43:38Z"}],"visa":[],"liveness":{"score":10,"band":"cold","label":"Long shot","p_open":1,"p_active":0.361,"p_room":0.28,"age_days":153,"expected_fill_days":29,"reasons":["conf:1","win:tail","crowd:"],"computed_at":"2026-10-13T05:45:00Z"},"pay":null,"html_url":"https://alion.io/job/rockingj-staff-cook","json_url":"https://alion.io/job/rockingj-staff-cook.json","meta":{"generated_at":"2026-10-13T14:18:37Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":22001,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-14T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":3854108},"rest":"https://alion.io/mcp/rest/get_company?id=3854108"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Frockingj-staff-cook"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Frockingj-staff-cook"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Frockingj-staff-cook"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/rockingj-staff-cook\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Frockingj-staff-cook"}]}