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Salary
≈ $37k – $84k per year (Estimated)
Location
In office (White Bear Lake)
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 25, 2026. First seen by Alion on Oct 23, 2026. Saputo scores B on the Alion truth index.

Overview
Company
Impact
Profile match
Saputo is a Canadian dairy processor headquartered in Montreal that makes and sells cheese, fluid milk, cream, butter, cultured products and dairy ingredients under its own and partner brands. Founded in 1954 by the Saputo family and listed on the Toronto Stock Exchange, it runs plants and distribution in Canada, the United States, Australia, Argentina and the United Kingdom. It hires production and packaging operators, cheese packers, electricians and plant maintenance mechanics, warehouse clerks and coordinators, quality leads and national business managers.

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

BASIC FUNCTION:

Perform lab testing on in-process and finished products; record and report results in order to ensure highest standards of quality are met or exceeded and in compliance with federal, state, and company specifications

PRIMARY DUTIES/RESPONSIBILITIES:

  • Gathers samples for analytical testing and performs various laboratory tests on products, raw materials, ingredients and lab samples to determine if they meet necessary requirements.
  • Prepares samples of products for future reference and documents results.
  • Examines results of audit tests to identify problems with such things as sanitation and manufacturing processes.
  • Enters laboratory data into computer system.
  • Alert management when products are out of specification.
  • Responsible for reporting food safety or quality problems to management and assists in appropriate personnel.
  • Examines inventory to determine what supplies need to be ordered and informs appropriate personnel.
  • Trains other employees on the proper use of equipment and procedures.
  • Maintain a clean and orderly work environment.
  • Performs other duties of a similar nature or level.

Work Schedule: 6pm -6am rotating 12-hour shifts

Week 1: Monday, Tuesday, Friday & Saturday

Week 2: Sunday, Wednesday & Thursday

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, FrigoCheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.

Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Accessibility

Saputo Cheese USA Inc. endeavors to make Saputo.com/careers accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email [email protected]. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

EEO

Saputo Cheese USA Inc. is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.

California Applicant Privacy Notice (CCPA)

To review the Saputo Cheese USA Inc. Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).

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