Dishwasher/Server

Spring Oak Senior Living at Forked River

Forked River, New Jersey

Part-Time (Weekends Included)| $15.50-$16.00 per hour

Spring Oak is proud to be recognized as a Great Place to Work. Guided by our motto, “Welcome to the Family,” we are committed to creating a warm, welcoming, and uplifting environment where residents and team members can celebrate life and wellness to the fullest.

We are seeking a dependable and hardworking Dishwasher / Dietary Utility Worker to help maintain a clean, safe, and organized kitchen and dining environment. This position plays an important role in supporting our Dietary team and providing a positive dining experience for our residents.

Responsibilities:

• Operate the dishwasher and wash pots, pans, dishes, utensils, and other kitchen equipment.
• Inspect all items after washing to ensure they are clean before putting them away.
• Keep the kitchen and dining areas clean and orderly before, during, and after meal service.
• Check and document dishwasher temperatures and sanitizer levels as required.
• Monitor soaps and sanitizers to ensure infection-control guidelines are followed.
• Clean kitchen equipment and service ware daily, ensuring nothing is left dirty overnight.
• Sweep and clean kitchen and dining room floors after each meal.
• Empty garbage and clean the dishwasher after each meal.
• Follow all OSHA requirements, safety procedures, universal precautions, and infection-control guidelines.
• Interact with residents, families, visitors, and coworkers in a patient, respectful, and professional manner.
• Maintain a neat, clean, and well-groomed appearance.
• Assist other departments when needed.
• Complete additional duties assigned by the Director of Dietary or their designee.

Qualifications:

• Dependable, organized, and able to maintain a clean work environment.
• Positive attitude and commitment to teamwork.
• Ability to communicate respectfully with residents, families, visitors, and coworkers.
• Ability to safely lift, bend, stand, and use kitchen equipment throughout the shift.
• Previous kitchen, food service, or dishwashing experience is preferred but not required.

Shift:

• Part time
• Weekends Included