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Salary
up to $36k per year
Location
In office (Roswell)

Confirmed on the employer's own hiring board on Oct 14, 2026. First seen by Alion on Oct 13, 2026.

Overview
Company
Impact
Profile match
Taco Mac is a sports bar and restaurant chain headquartered in Atlanta, Georgia, known for fresh wings, Tex-Mex food and a large craft beer selection, with dining rooms built around watching live sports. Founded in Atlanta in 1979, it operates neighborhood restaurants mainly across metro Atlanta and elsewhere in Georgia, with a few locations in neighboring states including Alabama, and it runs a craft beer loyalty program called Brewniversity. It hires cooks, dishwashers and bartenders for individual restaurants across its Georgia and Alabama locations, along with restaurant managers and general managers to lead them.

Overview

Hiring Immediately! INTERVIEW TODAY, START TOMORROW!

Great Benefits on a Great Team!

  • Great Pay! Up to $18/hour
  • Flexible Schedules - part-time & full-time hours available
  • Growth opportunities! At least 50% of our managers are promoted-from-within
  • Amazing benefits including a best-in-class 401(k) employer match! 80% of the first 5% contributed!!
  • Medical insurance for Full-time team members
  • Outstanding Training Program
  • Meal Discounts

Taco Mac is currently seeking exceptional candidates to join our culinary team! We are searching for friendly, energetic, highly-motivated individuals who will thrive in a fast-paced, team-oriented environment.

As a Line Cook, you will be responsible for completing all assigned prep work, setting up cooks station, maintaining product presentations, product quality, cook time standards and preparing all menu items according to company recipes, plate presentations and specifications. Duties of this position will include set up of equipment, verification of stock, the cleaning of equipment, and preparing food items to specification while maintaining a clean work area. A qualified applicant must have good communication skills, able to lift 25-70 pounds, use knives, slicing and other food preparation equipment while standing and exert well-pace mobility for periods of up to 10 hours in length.

apply online at tacomac.com/career

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