{"id":2934054,"url":"https://alion.io/job/the-june-cook","title":"Cook","company":{"id":688474,"name":"THE JUNE","domain":"thejune.club","url":"https://alion.io/company/thejune","size_band":"51-200","is_staffing_agency":false,"employer_type":"direct","is_intermediary":false,"listed_via":null,"ats_vendor":"Workable","truth_index":null},"role":"Hospitality","role_family":"Hospitality","seniority":null,"employment_type":null,"work_mode":"on_site","remote_scope":null,"remote_scope_basis":null,"remote_working_hours":null,"hiring_geo_confidence":"structured","locations":["Jacksonville, United States"],"countries":["US"],"hiring_countries":[],"hiring_countries_total":0,"salary":null,"salary_estimate":{"min_usd":29000,"max_usd":54000,"period":"year","method":"role_country_seniority_unknown","sample_n":2692},"experience_years_min":null,"visa_sponsorship":false,"relocation_package":false,"has_equity":false,"technologies":[],"status":"live","first_seen_at":"2026-10-20T15:36:26Z","employer_posted_date":"2026-10-20","last_verified_at":"2026-10-22T14:12:44Z","board_verified":true,"closed_at":null,"days_open":2,"trust":{"level":"ok","repost_count":null,"flags":[],"days_open":2},"description":"About The June\nThe June is a next-generation hospitality company, community, and private members club, creating an elevated and modern experience of belonging in previously overlooked US markets. Our mission is to create unexpected and exceptional experiences in unique spaces.The June's flagship club in Jacksonville, Florida , one of the fastest growing economies in the US, represents the first step in our mission to build membership clubs for cities of the future.\nThe June is backed by a global team of seasoned hospitality professionals, designers, and operators, and is dedicated to enriching members' lives through a focus on community, hospitality, design, and memorable experiences.\nAbout the Role\nThe June is seeking a skilled, motivated Cook to join our culinary team and help deliver a distinctive dining experience for our members. This role is responsible for preparing and executing dishes to the standards established by our Executive Chef, maintaining consistency and quality across service, and contributing to a kitchen culture built on craftsmanship, collaboration, and attention to detail. The ideal candidate is dependable, organized, and eager to learn, with the ability to execute established recipes and techniques while maintaining high standards for flavor, presentation, cleanliness, and food safety.\nKey Responsibilities\nFood Preparation & Execution\nPrepare and execute menu items according to established recipes, specifications, and presentation standards.\nMaintain consistency in flavor, portioning, temperature, and presentation across every service.\nComplete daily prep lists and ensure ingredients and mise en place are organized and ready for service.\nExecute dishes efficiently during service while maintaining attention to detail and quality.\nFollow direction from the Executive Chef, Chef de Cuisine, Sous Chef, and other culinary leaders.\nAssist with menu preparation, tastings, and special dining experiences as needed.\nKitchen Operations & Organization\nMaintain an organized, clean, and efficient workstation throughout preparation and service.\nFollow established procedures for food storage, labeling, rotation, and handling.\nMonitor ingredient quality and communicate shortages, spoilage, or product concerns to culinary leadership.\nAssist with receiving, storing, and organizing deliveries as needed.\nUse kitchen equipment safely and responsibly, ensuring proper cleaning and care.\nSupport opening and closing procedures, including cleaning and resetting assigned stations.\nFood Safety & Quality Standards\nFollow all food safety, sanitation, and temperature-control procedures.\nMaintain proper food handling practices and ensure ingredients are stored and prepared safely.\nMonitor product quality and communicate any concerns promptly.\nMinimize food waste through thoughtful preparation, proper storage, and efficient use of ingredients.\nMaintain a safe, clean, and organized kitchen in accordance with established standards.\nTeamwork & Collaboration\nWork collaboratively with the culinary team to maintain smooth, consistent service.\nCommunicate clearly with colleagues and culinary leadership, particularly during busy service periods.\nSupport teammates across stations as needed to meet service demands.\nReceive feedback constructively and apply coaching to continually improve performance.\nContribute to a kitchen culture built on accountability, respect, professionalism, and shared standards.\nRequirements\nPrevious experience as a Cook, Line Cook, Prep Cook, or in a similar culinary role preferred.\nFoundational knowledge of cooking techniques, ingredient preparation, and kitchen equipment.\nUnderstanding of food safety, sanitation, and proper food storage practices.\nAbility to follow recipes and instructions while maintaining consistency and attention to detail.\nStrong organizational skills and the ability to manage multiple tasks in a fast-paced environment.\nReliable, punctual, and committed to maintaining high standards throughout service.\nAbility to communicate effectively and work collaboratively within a team.\nFlexibility to work evenings, weekends, and holidays as business needs require.\nA willingness to learn, take direction, and grow within a professional culinary environment.\nNice to Have\nExperience in fine dining, upscale casual dining, hotels, or private clubs.\nExperience working with seasonal ingredients and scratch cooking.\nFamiliarity with multiple kitchen stations and different service formats.\nExperience participating in a restaurant opening or pre-opening training program.\nAt The June, we're building a culinary team that takes pride in its craft and works together to deliver an exceptional dining experience. We're looking for cooks who value quality, consistency, and collaboration, and who are excited to help bring a new hospitality concept to life.","description_format":"text","description_chars":4844,"description_truncated":false,"requirements":{"experience_years_min":null,"management_years_min":null,"team_size_min":null,"manages_managers":false,"education":null,"security_clearance":false,"languages":[]},"benefits":[],"hiring_locations":[],"hiring_excludes":[],"relocation_offered":false,"industries":["Hotels & Resorts"],"lifecycle":[{"event":"open","at":"2026-10-20T15:36:26Z"}],"visa":[],"liveness":{"score":86,"band":"hot","label":"Hiring now","p_open":1,"p_active":0.86,"p_room":1,"age_days":1,"expected_fill_days":32,"reasons":["conf:0","win:early"],"computed_at":"2026-10-22T06:10:10Z"},"pay":null,"html_url":"https://alion.io/job/the-june-cook","json_url":"https://alion.io/job/the-june-cook.json","meta":{"generated_at":"2026-10-22T17:27:00Z","cache_seconds":300,"methodology":"https://alion.io/methodology","terms":"https://alion.io/terms","contact":"https://alion.io/contact","api":"https://alion.io/developers","about":"Alion is a live layer of people, companies and AI agents: who they are, whether they are real and active right now, what they do and how to work with them, readable by people and by agents and paid per call.","catalog":"https://alion.io/catalog.json","usage":{"tier":"crawler_verified","counted_by":"address","units_charged":1,"used_today":18409,"day_limit":null,"remaining_today":null,"minute_limit":300,"resets_at":"2026-10-23T00:00:00Z"}},"offers":[{"id":"company.slices","title":"One company in depth, by slice","status":"live","price":{"credits":0.02,"usd":0.002,"plus_per_slice":{"credits":0.05,"usd":0.005}},"unit":"per company, plus each slice with data","note":"the employer in depth","call":{"mcp_tool":"get_company","arguments":{"id":688474},"rest":"https://alion.io/mcp/rest/get_company?id=688474"},"human":"https://alion.io/catalog?offer=company.slices&for=job%2Fthe-june-cook"},{"id":"market.stats","title":"A market slice: pay, demand and time to fill","status":"live","price":{"credits":1,"usd":0.1},"unit":"per slice","note":"pay, demand and time to fill for this role and place","call":{"mcp_tool":"market_stats"},"human":"https://alion.io/catalog?offer=market.stats&for=job%2Fthe-june-cook"},{"id":"job.search","title":"Open jobs by role, technology, place, pay and visa","status":"live","price":{"credits":0.02,"usd":0.002},"unit":"per posting in a list","note":"similar open postings","call":{"mcp_tool":"search_jobs"},"human":"https://alion.io/catalog?offer=job.search&for=job%2Fthe-june-cook"},{"id":"company.verify","title":"Is this company real and active right now","status":"pilot","price":null,"unit":"per company","request":{"url":"https://alion.io/catalog/request","method":"POST","body":"{\"offer\": \"company.verify\", \"for\": \"job/the-june-cook\", \"note\": \"what you need it for\"}"},"human":"https://alion.io/catalog?offer=company.verify&for=job%2Fthe-june-cook"}]}