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Salary
$32k – $34k per year
Location
In office (Columbia)
Visa
H-1B filings in 12 months: 2
Employment
Part-Time

Confirmed on the employer's own hiring board on Oct 15, 2026. First seen by Alion on Sep 21, 2026. Wegmans Food Markets scores A on the Alion truth index.

Overview
Company
Impact
Profile match
Wegmans Food Markets is a family-owned regional supermarket chain headquartered in Rochester, New York, operating large grocery stores with in-store restaurants, pharmacies, prepared meals, catering and online delivery and pickup. Founded in 1916, the privately held company runs stores along the East Coast from New York and Pennsylvania to New Jersey, Massachusetts, Maryland, Virginia and North Carolina, and has been named to the Fortune 100 Best Companies to Work For list every year since 1998. It hires cashiers, overnight stockers, meat, seafood, bakery and deli clerks, shift leaders, cooks, pharmacists and pharmacy technicians, customer service staff and warehouse leads.

Location:

8855 McGaw Road Columbia, MD 21045

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Part time

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

Customers tell us they choose Wegmans for the helpful people in our stores and the freshest ingredients possible! As a team member in one of our perishable departments, you will educate customers on great-tasting products and healthy meals options. For departments we are hiring for please see above. If you love working in a fast-paced and dynamic environment Wegmans is the place for you!

What You'll Do

  • Provide incredible service by greeting customers, answering questions, and offering product suggestions
  • Maintain department cleanliness in accordance with company food safety guidelines
  • Properly store, rotate and stock perishable items to ensure freshness
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