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Salary
$40k – $44k per year
Location
In office (Hilton Head Island)

Confirmed on the employer's own hiring board on Oct 27, 2026. First seen by Alion on Oct 22, 2026.

Overview
Company
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Welcome to Wexford. Nestled on Hilton Head Island in the heart of South Carolina's lowcountry is the exclusive private waterfront community known as Wexford.

Wexford - Hilton Head Island, SC

Come work with one of the best culinary teams in the Lowcountry. Wexford Hilton Head is seeking a motivated and experienced Full-Time Line Cook to assist in food preparation and presentation for members and guests in the dining room, private events, and club functions. This role supports a high-quality, efficient kitchen operation while maintaining a positive attitude and strong work ethic.

Position Summary

The Line Cook is responsible for preparing menu items according to established recipes and standards while maintaining a clean, organized, and efficient workstation. This role works closely with the Executive Chef and Sous Chef to ensure consistent quality and smooth service during all dining operations.

Key Responsibilities

  • Prepare and cook a variety of menu items including meats, poultry, and seafood using grilling, broiling, and sauté techniques.

  • Maintain a thorough knowledge of all menus and preparation procedures.

  • Set up and maintain clean, organized, and efficient workstations.

  • Assist with receiving deliveries, checking product quality, and ensuring proper storage of food and supplies.

  • Support kitchen operations during service to ensure timely and high-quality food preparation.

  • Assist with physical inventory as directed by the Executive Chef.

  • Follow all food safety and sanitation standards.

  • Perform additional duties as assigned by the Sous Chef or Executive Chef.

Qualifications

  • Previous line cook or professional kitchen experience preferred.

  • Strong understanding of food preparation techniques and kitchen operations.

  • Ability to work efficiently in a fast-paced environment.

  • Strong attention to detail and commitment to quality.

  • Positive attitude and strong work ethic.

  • Ability to work as part of a team in a professional kitchen environment.

Physical Requirements

  • Ability to stand for extended periods of time.

  • Ability to lift and move kitchen supplies and equipment as needed.

  • Ability to work in a fast-paced kitchen environment with varying temperatures.

Schedule

Full-time position.

Shifts may include day, evening, and weekend hours depending on operational needs.

Compensation

$20.00 - $22.00 per hour depending on experience.

Benefits

Full-time employees are eligible for benefits after 90 days of employment, including:

  • Health insurance

  • Dental insurance

  • Vision insurance

  • Disability insurance

  • 401(k) with company matching

  • Paid time off

  • Employee referral program

Additional Employee Perks

Wexford is proud to offer employees exceptional perks including:

  • Golf privileges for employees and accompanying spouse or guest

  • Tennis privileges for employees and accompanying spouse or guest

  • Golf pro shop discounts

  • Training and education assistance

  • Discounted employee lunch

  • Service awards

  • Employee events including golf tournaments, family cookouts, and holiday celebrations

  • Discounted membership at Lava 24 Fitness Club (up to 25% off)

Location

Hilton Head Island, SC 29928

Reliable commute or relocation prior to start required.

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