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Salary
$40k per year
Location
Remote (United Kingdom, 9am - 5pm)
Seniority
Junior
Employment
Full-Time
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WSH

WSH is a British hospitality group that provides contract catering, restaurants, events and front-of-house services to workplaces, schools, colleges and cultural venues across the UK and Ireland, headquartered in Reading, England. It operates through a family of separately branded businesses, including BaxterStorey for corporate catering, Caterlink and Holroyd Howe for schools, Searcys and Benugo for venues and cafes, Portico for reception services and Genuine Dining. Its openings are mostly site roles such as chefs, kitchen porters, cafe, catering and events supervisors, front-of-house and reception hosts, and area operations managers for school catering contracts.

Searcys are looking for an experienced Cafe Supervisor to join the team at the IET .

The ideal candidate will be a proactive leader with exceptional customer service skills and a passion for the food and beverage industry. This role involves managing staff, ensuring a high standard of service, maintaining a clean and welcoming environment, and driving sales growth.

The Institution of Engineering and Technology is a multidisciplinary professional engineering institution. The IET was formed in 2006 from two separate institutions: the Institution of Electrical Engineers, dating back to 1871, and the Institution of Incorporated Engineers dating back to 1884.

As a Cafe Supervisor you will receive the following industry leading benefits:

  • 50% discount across Searcys venues
  • Enrolment into the Searcys pension scheme
  • Up to 35 days annual leave (dependant on job role)
  • Access to everyday discounts and communication portal
  • Employee assistance programme
  • Enrolment into Searcys Champagne School
  • Meals provided on shift when working within one of our venue.
  • Your birthday off to celebrate in style
  • A day off to volunteer / give back to the charity of your choice

The ideal candidate will possess good food and beverage knowledge in addition to outstanding customer service, and leadership skills.

Full time - 20 hours minimum contract

Monday to Friday - Usually 8:45AM to 16:45PM

Salary: £15.50 per hour

About the Cafe Supervisor role:

  • To oversee the day-to-day operations by ensuring that our product and the service we provide are always of highest standard
  • To supervise, manage and motivate the team
  • To support management team in working towards improving sales and service
  • Ensuring high levels of Food and Health & Safety are always maintained
  • Excellent product knowledge (food/beverage)
  • Leads by example by always acting professional.
  • Excellent communication skills
  • Takes the initiative
  • Excellent time management
  • Supportive / Team player
  • Strong presentation skills
  • Excellent customer care skills

We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.

A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.

To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk

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