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Salary
$40k per year
Location
In office (London)
Seniority
Junior
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 21, 2026. First seen by Alion on Oct 21, 2026. WSH scores B on the Alion truth index.

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Impact
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WSH

WSH is a British hospitality group that provides contract catering, restaurants, events and front-of-house services to workplaces, schools, colleges and cultural venues across the UK and Ireland, headquartered in Reading, England. It operates through a family of separately branded businesses, including BaxterStorey for corporate catering, Caterlink and Holroyd Howe for schools, Searcys and Benugo for venues and cafes, Portico for reception services and Genuine Dining. Its openings are mostly site roles such as chefs, kitchen porters, cafe, catering and events supervisors, front-of-house and reception hosts, and area operations managers for school catering contracts.

When we founded Benugo 28 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience.

This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction.

Find out more about us at www.benugo.com

Job Description

Salary: £15 per hour

Working schedule: 5 days over 7

Contract : Full time

About the Junior sous chef role:

  • To oversee and assist in the preparation and presentation of all meals and service across all catering and events
  • To lead and drive the brigade team in the planning and development of menus, dishes and concepts.
  • To provide guidance to the junior chefs and porters.
  • To be responsible for managing food production
  • To control each sections' food storage area
  • To adheare to food safety and health and safety procedures are maintained to the highest standard
  • Support Head/sous Chef in creating a professional working environment for the team ensuring that company standards are maintained and that Client expectations are met.
  • Previous experience as Chef working with high volume kitchen and in Events
  • Excellent mentoring and communication skills.
  • Able to demonstrate your analytical approach to problem solving and excellent understanding of Health and Safety practices.

Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:

  • Free lunch on shift
  • Free tea and coffee at any Benugo location
  • A monthly allowance to use at any Benugo location
  • Competitive rate
  • Life Assurance
  • Enhanced maternity and paternity leave pay for when your family is growing
  • Company sick leave
  • Company annual leave
  • Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
  • Employee discounts at several retailers (via Hapi app) & fitness providers
  • Access to our Employee Assistance Programme & our trained Mental Health First Aiders

If this sounds like the role for you, apply now!

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