Food & Beverage Internship
Confirmed on the employer's own hiring board on Oct 19, 2026. First seen by Alion on Oct 14, 2026. Accor scores B on the Alion truth index.
Upscale, 5 star hotel in Barcelona, Port Olimpic, being in the city centre, but only a few metres from the beach.
With an unbeatable location overlooking the sea and close to the beach, it is ideal for business and leisure travelers.
It has comfortable rooms, two pools and a gym. For meetings, it has fully equipped rooms that can hold up to 800 people.
Our dedication and commitment are centered on meeting the needs of our guests, ensuring they have an exceptional and fulfilling stay in Barcelona.
Barcelona, the city of Gaudí, is one of the most vibrant and innovative destinations in the country. It is no surprise that major technological events, such as the Mobile World Congress, are hosted here. However, beyond its forward-thinking spirit, Barcelona is deeply rooted in culture and history, essential to understanding its unique character.
Sofitel Barcelona Skipper enjoys a privileged location, right across from Barceloneta, the city's most iconic beach. Just a short walk away, guests can explore the enchanting Gothic Quarter, one of Barcelona’s most renowned cultural and historical landmarks. Additionally, the hotel offers excellent connectivity to both the airport and the main train station, ensuring seamless travel for all visitors.
- Providing excellent wait service to guests to ensure guest satisfaction.
- Learn to take customer orders and delivering food and beverages.
- Learn using the POS system diligently, entering orders and making corrections if necessary.
- Learning food and beverage content to make menu recommendations, answering questions and sharing additional information with restaurant patrons.
- Carry out set standards and procedures to ensure all tasks and responsibilities are carried out in a timely manner.
- Communicating effectively with colleagues and guests alike in order to secure a smooth and accurate transition of information.
- Carry out all roles and functions of the F&B department.
- Eligibility (Spain): Candidates must have the legal right to undertake an internship in Spain from the start date. No visa/work permit sponsorship available.
- Currently enrolled in a Hospitality School or a Business School.
- Strong social and communication skills to build valued relationships.
- Proactive, enthusiastic, and detail-oriented.
- Excellent command of Spanish and English; French is a plus.
- Eager to learn (no prior specialization required).
- Available for at least 6 months, 5 days/week, 40 hours/week.
¿Qué ofrecemos?
- Study allowance of 600 euros Gross per month.
- One meal per day.
- A dynamic internship where you will experience the entire Sales department.
- Working in a hotel (chain) with a lot of opportunities.
- Excellent opportunities for internal training and schooling during the internship.
- Excellent opportunities for international career development after the internship.